Periodically, someone will post on a board, asking for 'cheap eats,' or suggestions for an 'inexpensive restaurant."
As a bit of a hole-in-the-wall diva myself, with most of my more memorable meals when traveling found on the street, I think that cheap eats generally refers to eating a meal with a price tag that comes to around $10-$15ish per person, but often much less. I'm thinking tacos, pho, falafel, a good local diner, etc.
I wonder, however, how others out there in CH-land define eating on the cheap.
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