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Cast Iron

I don't own any cast iron cookware...

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Cookware Cast Iron

I don't own any cast iron cookware...

CindyJ | | Oct 13, 2013 10:18 AM

...but I'd buy a piece or two if I had a good sense of how I'd use it, and of its advantages over whatever I'm presently using.

I own some pretty nice (Matfer Bourgeat) copper pans, a couple of pieces of All-Clad, several Le Creuset pots and various others including a large Calphalon Unison Non-stick (sear) pan. What am I missing by not having cast iron? I'd buy a 12" cast iron saute pan in a heartbeat if I understood how it will improve whatever it is I'd cook in it.

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