Haven't seen any recent reviews, so I thought I would take the initiative!
The good - The service was excellent. Our servers were friendly, attentive and never batted an eye when I told them I wouldn't be having any alcohol. The sauce on the ravioli and peach appetizer was yummy yummy. I had to use our bread to sop it up. The tuna and scallops were superb, juicy and perfectly cooked. The tuna's side dish, mashed celeriac, was tasty.
The bad - The bread and oil was so-so. The risotto that came with the scallops was not so good. It was watery, with slightly undercooked, crunchy carrots, large mealy green peas and none of the promised mint flavour. A mysterious, flavourless orange sauce surrounded the risotto. Perhaps a carrot puree?
My husband and I had a pleasant experience, but won't be hurrying back.