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Pasta Bread Pizza

Is the low carb, no gluten trend hurting pizza, pasta & bread sales?

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Is the low carb, no gluten trend hurting pizza, pasta & bread sales?

zackly | Apr 9, 2014 03:35 PM

Just wondering although I think I know the answer. More & more people especially young, health conscious people & dieters are cutting back on carbohydrates & avoiding gluten altogether. This is bound to hurt sales of all things wheat. Are those industries reacting yet?

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