We will be in Cape Town for three nights and want to optimize our diing experience.
Traveling with a small group and, at one of their friend's recommendations, three high end restaurants were suggested-Showroom, Aubergine and Sevruga.
We tend to like slightly more casual restaurants though the food is the important thing. We are leaning towards one night at Bukhara and a recent NY TImes article touted Bizerca and the website looked great.
Like fresh, local food served in a nice atmosphere. Not about the glitz/ornate, the "scene" or the hyped up presentation.
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