We had reservations for 7:30 on Saturday night but weren't seated till 7:45. We arrived early and saw other groups being seated and complained about it. The hostess offered us two free apps. We got the tuna and it was really good. The spinach dip was ok.
There were 5 people. 2 people ordered the special which was an 8 oz steak with chopped lobster on top. 1 person ordered the Chicago cut steak. 1 person ordered the cedar planked salmon and the other person ordered the penne rustico.
The steaks were very good. The salmon also got high points and the pasta was ok. I was very surprised that the steaks were good. The one with the chopped lobster in a cream sauce was one of the best I've ever had.
They meat and fish entrees came with a choice of 2 side. We all got mashed potatoes and they were ok.
For dessert we have a peach cobbler with caramel ice cream which was good and a pecan pie. The pecan pie was the most amazing one I've ever had. The filling was a caramelly sweet filling and it was so yummy. I love pecan pie and have it once in a while. If I ever start craving soem again, I am going back to Canyon Creek.
Overall the service was very good. Now I know this is a chain but I loved the food and so did my dad and my family and that was the most important thing to us. So don't knock down chains, you never know ;)
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