Met a friend for dinner here a week ago on his suggestion...What a wonderful surprise.
Cana is a beautiful, small Tapas bar/restaurant located in the heart of Town Square.
The space was small and intimate decorated in dark red....giving it a sexy vibe.
The restaurant has an extremely large patio which wraps around the building.
It looks as if there may be more outdoor seating than indoor...which will be nice when the Las Vegas weather warms up.
The menu is quite limited....I think we tried almost everything.
We started w/ the Ceviches, which we were told took a while as they were made to order.
We had the Hirame w/ lychee, lime and lavender, the Himachi w/ lime, yuzu and soy paint (beautiful presentation), and the scallop w/ mango, mint.
The Ceviches were all fresh, flavors were crisp, clean and identifiable.
We then moved on to the Bocadillos.....
The Piggyback dates came first stuffed w/ goat cheese. These were amazing!
We also enjoyed the Papas w/huancaina sauce, meatballs in a callampa sauce topped w/ pickeled jalapenos, the mac and cheese w/ habenero jack (this was fabulous) The corn dogs w/ chorizo in a tangerine habenero mustard, the crispy shrimp in the chicarron sauce....I'm sure I've skipped a few!
Everything was delicious, service was promt and attentive. The entire waitstaff seemed knowledgeable in all the preparations, combinations and suggestions.
We topped the meal off w/ an order of churros dusted w/ cinnamon and sugar.
What a treat!
Cana was a unexpected pleasure in a sea of Chain restaurants in TownSquare.
I look forward to my next visit!
They are open until 2am!
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