It's my dad's birthday and we're going to a nicer restaurant. I was going to bring a cake but wasn't sure how appropriate that would be. I've done it before at a lot of other restaurants and I'm happy to pay a cutting fee per head. This place is just a little nicer than the rest, very casual but am I pushing it? Obviously I'll call ahead and ask, but I was curious what everyone's opinion is and if any chef/proprietors would like to comment.