I've been here 2 months now out of 9, and the food quests are going fairly well, though i need to find more like-minded individuals.
One thing I was recently craving was Burmese food. I miss Larkin Express Deli in San Francisco.
Anyone have any tips for Burmese in Hong Kong? the only thing i found online was an article saying the only Burmese restaurant just closed in September.
if all else fails, does anyone have a particular recommendation for cheap thai?
i've been to a few places in Kowloon City, and had a case of food poisoning as a result. but i'm still willing, to try more of the local small thai places. being a student without an income i still need to keep things on a budget.
For a possible splurge, another thing i miss is the Taishan yellow eel steam baskets. instead of the clay pot rice version, its served wrapped in leaves in a bamboo steamer.
Thank you for any tips!