Have any of you had polished stainless cookware brushed? And if so, did you do it yourself?
As long as my stuff is well maintained, I don't mind it looking "experienced", but polished stainless looks unkempt and smudgy if not meticulously maintained and it just about drives me crazy. Actually, it gets smudgy even if meticulously maintained.
This would primarily be for my daily use clad. I have a few limited use pieces that will definitely remain polished.