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Breaking the rules with Blueberry and Corn Muffins!

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Breaking the rules with Blueberry and Corn Muffins!

Chef Jimmy J | Nov 12, 2010 08:15 PM

A little background first. I have worked in a couple of restaurants where breakfast is served. They all made totally awesome muffins from a pre-packaged mix from a company named Karps. These muffins were Super Moist, Sweet, and EXTREMELY Heavy and Dense! Here is the challenge... All the recipes I can find strive to create a muffin that is Light and Fluffy with a Melt in your Mouth Cake like Crumb...YUK ! I need help to BREAK THE RULES, I need a recipe that produces muffins as first described. A good cup of JOE and one of these Belly Bombs and your good for hours of hard labor! Thanks in advance...JJ

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