I'm going to Brasserie Beck for a birthday dinner on Monday. I'm pretty excited because I've been wanting to try this place out for awhile.
I'm on a bit of a budget so I was looking for suggestions on a create, not to expensive entree (probably will only get 1 dish) or a recommendation on the mussels...which I assume can be served as an entree? Or perhaps I'm better off just getting 2 appetizers as I sometimes do. Any recommendations on what's not to be missed for a first timer? Thanks!