Home Cooking

Chicken

braised chicken and chayote

Share:

Home Cooking

braised chicken and chayote

Atochabsh | Nov 5, 2011 01:07 PM

I wanted to try this recipe but having not ever worked with chayote I had a question. Do you peel it? I understand that its like a melon, so you scoop out the "core"? And then dice.

Thanks

Want to stay up to date with this post?

Feedback