The Book and the Cook schedule is up on the web site -- anybody made their selections yet? We're going to try Paradiso the first night, the Fountain for the first Saturday lunch, Roberto Donna at Panorama, Georges Perrier at Pumpkin(!), LaCroix for March 24th and Alma de Cuba on the 26th.
This will be the first year we're skipping nights -- but my blood pressure just can't take eating out every night (too much salt).
We've had some wonderful Book&Cook meals over the years -- we've been going since the very first one -- and we're really looking forward to it.
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