I checked this place out for lunch today. It just opened on University a few doors west of Shattuck.
I tried a couple slices and was generally impressed. It's good, above-average NY style pizza, maybe not quite as good (yet) as Gioia and Pie in the Sky but definitely much better than Arinell. The crust is nicely charred, light on the sauce, and the toppings I tried (pepperoni, sausage, garlic, olives) were all really good quality. Slices are $2.25 + 50 cents/topping. They're only serving pizza and salads right now but the website lists paninis, pasta, and desserts.
Good to have another entry into the Berkeley pizza wars.
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