Restaurants & Bars

Los Angeles Area Steakhouse

Boa/Balboa Steakhouse - short report

Share:

Restaurants & Bars

Boa/Balboa Steakhouse - short report

SC | Dec 22, 2004 08:07 PM

Not much of a report, but rather wanted to thank those who responded to my earlier thread on 12/17/04.

My friend and I had a great time at Boa. We had reservations and was seated shortly after we arrived. The service was prompt and no complaints.

I passed on your recommendations of the dry-aged NY strip to my friend, who had never tried dry-aged steak, and he loved it. His intial response being, "Oh my...."

I went with the Bone-In Kansas City Filet, which was dry-aged for 28 days. Never had a dry aged filet before and I liked it; not the best I've ever had, but good. We split the BLT salad and had the shoe string fries; both solid dishes.

Not the most detailed report, but just wanted to thank the forum members for the earlier input!

Want to stay up to date with this post?

Recommended From Chowhound