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Blueberry Pulp

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Blueberry Pulp

Fuzzydave | Jan 7, 2008 06:21 PM

So I'm making a blueberry sorbet which entails putting 5 cups of berries through the food processor, then draining out the liquid which will be used in the sorbet. What can I do with the remaining pulp?? I'm thinking daiquiri or maybe a smoothie, but does anyone have any better ideas?

Thanks,

fuzz

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