lunch today, a very satisfactory pulled pork sandwich for $6 including one side. sauce was tomato based and mild. they have been open for 2+ months and are keeping their menu simple. right now they have pulled pork, baby back ribs, cuban sandwich, pulled chicken and a sirloin sandwich. Met the owner, Owen, saw his kitchen and his smokers. he's doing good work and it's really hard to find adequate bbq in these parts so I encourage you to give them a shot. Will go back again tomorrow (I hope) to try the sirloin.
The website is www.bluerockbbq.com
I am not in any way affiliated with the Blue Rock, I am just a bbq fan and want to encourage this type of operation.
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