I am conducting a project this summer to travel across America and discover the best dishes, restaurants and food producers. I am writing about all my experiences and posting it up on my site; www.foodgoblin.com
Having researched BBQ in America (it is different entirely to what we mean by 'bbq' in the UK) I have learned that there are MANY different types - e.g. Texas/East and West North Carolina/St Louis etc
Where do YOU think does the best BBQ? And why?
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