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Restaurants & Bars Ontario (inc. Toronto) BBQ

bbq ribs again i know

howisitgoing | | Aug 13, 2008 02:42 PM

have a question to mentioned in this room some people do not like ribs that are fall off the bone, or smoothered in sauce. I like ribs that you have to pull off the bone like steak pitt with a dry rub, here is the question..what do you call this style of is not memphis or st. louis me thinks these are the same--fall off the ribs wet and smokey. I do not boil my ribs..just put rub on them place them in bbq on high heat then transfer them to side bbq heat off and let them cook through. Thanks.

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