Hi, I'm going to be visiting LA for Easter weekend. On Easter, I made reservations at Bazaar. After reading some mix reviews, I'm wondering if it's still a good place for dinner? I thought it would be a special occasion place, which is why I went ahead with the reservations. What do you guys think? Is there any dishes to order or to avoid?
Also, I really want to get a reservations to ink for the next night (a Monday). They don't take reservations until two weeks in advance. Any tips about making reservations here to make sure a get a spot?
And while I'm at it, any hot places in LA right now I really should try? On my tentative list to possibly check out (if I have the time since I'm there just for the weekend) is Animal, A-frame, Gjelina, Tar and Roses, and UMAMIcatessan. Let me know which ones are "must try." Thanks!