The baseball season is just past the half way point and we have sampled all the vendors at Dodgers Stadium with comments like "too salty, too greasy, 'plastic' cheese, etc." It's now time to bring food into the stadium for dinner on weeknights and weekends. Would you be so kind as to help with ideas beyond, sandwiches and salads?
We love foods from all cultures and tonight's dinner is a chicken pasta with green & red peppers and fresh trimmed strawberries accompanied by bottles of chilled water.
Thank you for your time, talent and energies in helping us keep our meals healthy and exciting.