Chowhound Presents: Table Talk with Chef Zachary Golper of Bien Cuit | Answers Are In! ›

Restaurants & Bars

Spain/Portugal Barcelona

Barcelona report. short.

Share:

More from Restaurants & Bars

Restaurants & Bars Spain/Portugal Barcelona

Barcelona report. short.

r
rekha | | Jun 26, 2008 11:34 AM

Passadis, fun, good but expensive, maybe overpriced.
Alkimia, too modern for me- blue soup and grey and black sauce
Paco Meralgo, good, reliable tapas, modern setting, would go back
Cuidad Condal, busy, popular seemed reliable enough
Pinotxo, excellent. Love the chickpeas
Hisop, one of our best meals, excellent John Dory, excellent suckling pig
Can Fabes, executed perfectly, fish heavy but a bit boring
Taller de tapas, a chain but seemed to do the trick.
La Vinya del senyor, lovely spot, great wine
Tapac 24, excellent, loved the bikini, would go again in a shot.

Wanted to go to El Xampanyet and La Plata but both shut.

More posts from rekha

Feedback