Just had a great meal at Baleen. Won it in a charity auction, and was happily surprised. Good flavor combinations, fish cooked perfectly. A few minor misses- the corn gratin, the bread, but overall a very nice meal. Place was near vacant.
I had mussels & clams.
Interesting salad with Quark crepe- cheese was not the best quality, but a solid dish
Wood roasted grouper filet
She had a scallop appetizer with some very interesting flavor combinations
Scottish Salmon- it was a bit on the sweet side, but prepared and served perfectly
Couple glasses of Sonoma Cutrer (the only chard I'd drink) and we were good.
Yes, I'm sure it'd be better in Berlin.
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