Hi all, wondering if any fellow foodies can recommend a good baking supplies store in the Bay Area?
I am new to this hobby, and have been amazed at what little assistance stores like Wholefoods, Costco, Andronico's, Molly Stones etc.. give to the home baker.
The sort of products which I am trying to buy locally are:
1) 50 pound bags of good quality flour - King Arthur Sir Lancelot, All Trumps, Caputo 00 etc...
2) 1 pound bags of Instant Yeast, ie SAF Instant Yeast.
3) Diastatic Malt
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