Home Cooking

Ham Pork

Can I bake a ham that isn't smothered in sugar and fruit?

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Can I bake a ham that isn't smothered in sugar and fruit?

bodacious | Dec 21, 2009 07:31 AM

I don't understand why pork always has to be paired with sugar and fruit -- especially ham -- as this combination has always struck me as insipid. Does anyone have a recipe for baked ham that does NOT involve pineapples, apricots, apples, pears, figs, sugar, honey, or other dessert items?

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