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Avocado on Sandwiches: Mash or Slice?

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Avocado on Sandwiches: Mash or Slice?

Yurika | Jul 28, 2014 09:13 AM

So, I'm a big fan of Avocado & Turkey sandwiches. I slice the avocado up, add some mayo, some tomato, some turkey, and a good bit of provolone cheese. I'm wondering if it'd be wiser to just mash the avocado up into sort of like a guacamole mash, then spread it on the bread, or would that totally ruin the texture? If you slice it, you'll usually get a few pieces that just fly out of the sandwich, but I'm not sure how the texture would turn out.

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