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Authentic, Properly-Handled Caviar by Weight Source in Boston Area?

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Authentic, Properly-Handled Caviar by Weight Source in Boston Area?

rlh | Dec 22, 2009 11:56 AM

I want to buy actual beluga/ossetra/sevruga by weight (not purchase a whole tin or jar) that's been properly stored and handled - (where) is this possible in Boston and how much does it cost per gram (I realize the prices vary widely among the three varieties)? Not interested in domestic options this time - at all.

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