This topic is for the non-asian out there.
I am looking for some basic research on the popularity level of Chinese herbal soup among North Americans.
Have you ever tried or heard of chinese herbal soup and their benefits? These soups have been in the chinese cuisine and culture for thousands of years and have proven (scientifically as well) that it is part of a healthy diet.
Soups such as chicken with red dates, Ginseng and other herbal ingredients.
Have you ever heard of or tried it? If yes, would you want to try making it at your own home?