General Discussion

Artisan-salted toast?

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General Discussion

Artisan-salted toast?

Eiron | | Jun 14, 2011 11:35 AM

My wife bought only unsalted butter at the store. I used it on my "sprouted grain" (no salt) toast one morning & it was like eating greasy ceiling tiles.

So, I grabbed the salt mill that has the Italian Artisan herbed salt in it & added a pinch across the top of the toast.

I think this is my new breakfast treat.

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