Chowhound Presents: Table Talk with Chef Zachary Golper of Bien Cuit

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Restaurants & Bars Quebec (inc. Montreal)

Andiamo update?

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upupaway | | Jun 22, 2010 06:11 AM

I have been asked to approve this spot for a weekend supper outing (three couples). Can anyone weigh in with a recent update? I have never eaten there.

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