While looking for news ideas on what to do with boring green beans, and boring turnips, I recently stumbled across several websites that discuss ancient Roman recipes that incorporate them.
I'd love to explore recipes from other ancient cultures -- Persian, Indian, Chinese, Mayan, Egyptian, Celtic, etc etc
Please share any books, articles, or, most especially, websites focusing on ancient recipes here.
Or your favorite recipes themselves, if they are in the public domain.
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