Okay, so here's the Mr. Thai menu, procured at great expense (a walk on this fine, history excepted, day). Who wants to take a crack at figuring out what's authentic Isaan and what's Thai-American Cantonese circa 1960?
My first nomination for the latter category is Oyster Beef.
Mike G, who assures all that he couldn't possibly have posted the Mike post below without name-dropping that he's been to Ducasse...
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