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Where to Take 60 French Winemakers in March

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Where to Take 60 French Winemakers in March

sbp | Oct 23, 2007 01:53 PM

I'm arranging a Sunday dinner for about 60 French winemakersthe day after a major wine event. They don't do spicy, or overly adventurous, but I'd like to go with something they don't see much at home. Not fancy -- this is a casual night for them, and not touristy.

In the past (NY), we've done Chinatown banquets and Barbecue. Looking for about $25/pp. Any ideas?

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