You have company and are making a traditional dinner from scratch. In this case the dinner is Hungarian. Homemade rye bread and galuska cut by hand are ready to go. Six really nice pork chops were seared perfectly and are simmering away in a paprika enriched sauce. It is getting near to dinner time and you taste the sauce and decide it needs a bit more paprika. That's when you notice that the paprika you used has little webs in it, the sign of a moth infestation. Do you dump out the whole dinner and order a pizza? Or... Do you serve it anyway, after all, lots of people in other parts of the world eat worms and larvae?