Home Cooking

1/2 can of Coconut Milk...What to do?

Share:

More from Home Cooking

Home Cooking

1/2 can of Coconut Milk...What to do?

s
sds | | May 24, 2007 11:24 AM

I made an indian shrimp curry, but only used 1/2 a can of coconut milk. Now I need to use it before it goes bad, but in a vegetarian dish (no fish)...Here is what I have handy...

Zucchini
Tomato
Onion
Frozen Broccoli, Spinach and Corn

I could go to the grocery store, but would like to avoid it, if possible!

Thanks!

Feedback