Vegetarian Appetizer Recipes for New Year's Eve

Baked new potatoes are topped with pimiento peppers and a Spanish-inspired aioli flavored with smoked paprika.

This simple, tasty hors d’oeuvre starts with making aioli packed with flavor from smoked paprika, garlic, and a hint of anchovy. Next, new potatoes are coated with oil and salt and baked, then split in half and cooled.... Read More

Hot Appetizer Recipes for New Year's Eve

Hot Appetizer Recipes for New Year's Eve