Thanksgiving Pie and Tart Recipes

A press-in pie crust forms the base for the pumpkin filling in this classic pie.

For this pumpkin pie recipe you don’t need to buy a prepared crust, and no rolling is necessary. You start by making a simple press-in crust, then assemble a simple filling from canned pumpkin purée, spices, eggs, and condensed milk—it takes only a few minutes to mix.... Read More

Fall Sugar Rush! Our Best Pie and Tart Recipes

Fall Sugar Rush! Our Best Pie and Tart Recipes