Starter, Snack, and Appetizer Recipes for Christmas Dinner

Cashews roasted in the oven with a coating of honey–brown sugar syrup, then tossed with flaky kosher salt.

A careful balance of salty and sweet, crisp and chewy, these nuts are the perfect accompaniment for cocktail hour. You start with raw, untoasted cashews, toss them with oil and set aside. Then you make a syrup with brown sugar, a little water, and honey.... Read More

Thanksgiving Appetizer Recipes

Thanksgiving Appetizer Recipes