Recipes for Winter Ingredients

Swiss chard and lentils are stirred together with a little red wine vinegar and feta cheese for an easy, healthy side dish.

Adding green or brown lentils to sautéed chard makes a filling, healthy side dish. First cook the lentils with onion and garlic for a little extra flavor, then stir them into the sautéed chard.... Read More

Recipes for Fall Ingredients

Recipes for Fall Ingredients