DIY Holiday Gifts

If you soak mustard seeds in beer instead of wine, you get a hoppy, rustic flavor that goes perfectly with grilled or braised dishes.

Soaking mustard seeds in beer instead of wine gives a hoppy, rustic flavor that goes perfectly with grilled or braised dishes. Use this mustard on anything you’d drink a beer with, like sausage, or in a marinade for pork or steak.... Read More

DIY Projects

DIY Projects