Chowhound Presents: Table Talk with Lidia Bastianich Chef, Author, Owner of Felidia | Ask Your Questions Now ›

22 Recipes to Use Up Leftover Buttermilk

A quick marinade in buttermilk keeps the squid tender.

Marinating the squid in buttermilk defeats the rubber band effect some fried calamari tends to have. It also helps create a light, crisp batter and more flavorful calamari, so the only garnish needed is a squeeze of lemon.... Read More

How To Use Up Bread

How To Use Up Bread