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Sloshed with the Boss

Are you supposed to drink at a business meal? READ MORE

Hungry Planet

Read how the other half eats. READ MORE

El Bulli 2003 – 2004

You can't get reservations, but you can buy this book. READ MORE

Dessert Cuisine

A cookbook for the most important course. READ MORE

The Complete Thomas Keller

Recipes from a man with six Michelin stars. READ MORE

The Professional Chef

Cook like somebody pays you to do it. READ MORE

The Oxford Companion to Wine

Vincyclopedia. READ MORE

Martha Stewart’s Baking Handbook

Breads and cakes from our favorite ex-con. READ MORE

What You Don’t Know Can Mess You Up

The Gourmet holiday issue, overwhelmingly dominated by cookie recipes and gift guides, also contains an interestingly off-message piece titled “Your Ignorance, Their Bliss.” READ MORE

You Haven’t Been Eating Seriously Enough

Today food writer Ed Levine, along with a cadre of great bloggers, launched a new food site called Serious Eats. Main attractions include video and selected content from these bloggers’ blogs. READ MORE