Articles rss

Recipe inspiration, tips, and kitchen hacks from the Chowhound editors.
All Articles The Basics Cooking Tips Entertaining Slow Cooker Nagging Question Food and Kitchen Hacks

A Nutty Snack

Sahale Snacks makes a great healthy snack, says AndrewCIrving. The snacks are a blend of nuts and dried fruits with interesting flavorings, like harissa and chipotle. READ MORE

Fast Times for Local Fare

Salon asks: As foodservice giants jump on the eat-local bandwagon, will they dilute the movement’s potential benefits to the environment, family farmers, and food lovers? READ MORE

“Top Chef”: Cooking Up Controversy

The Top Chef conspiracy theories are flying. READ MORE

In Trouble Again, Naturally

Wal-Mart’s organics program hits a snag in Wisconsin, where the retailer learns the hard way that “natural” and “organic” don’t mean the same thing. READ MORE

Vietnamese Building Blocks

Stepping "Into the Vietnamese Kitchen." READ MORE

Bacon in a Glass

CHOW's guide to smoked beers: rich, toasty-tasting ales that are made with malt smoked prior to brewing. READ MORE

Sausage Factory

Swine wranglers in Sonoma, California, get hit with an animal-rights lawsuit over use of cages that confine pregnant and nursing sows. READ MORE

Size Matters

In the UK, a Burger King commercial is nearly banned for inciting men to gluttony. Instead, it’s banned because the burgers it shows are a lot bigger than the ones BK actually serves. READ MORE

Sucking the Marrow Out of the Goat Bone

The buffet at Turmeric Restaurant is totally respectable, says Soup, especially the fish curry and the goat. READ MORE

Nami Nami

Nami Nami an izakaya-style restaurant, the kind of place to drink sake or beer and eat Japanese drinking snacks, which are some of the best bar food in the world. READ MORE