Dibrova Sausage Company makes a really good chicken and pumpkin sausage, says RestR Manager. It’s a seasonal treat, best seared and served on a bun by itself. Dibrova excels at making rich-tasting sausages like this one that actually don’t end up having that much fat, says Gary Soup.
A bottle of Blue Moon Pumpkin Ale on the side makes you feel extra seasonal.
Dibrova sells at the Campbell, Oakland Jack London Square, and Danville farmers’ markets.
Dibrova Foods [San Joaquin County]
15153 N. Jack Tone Road, Lodi
must try sausage