Supersweet, watered-down milk shakes are nobody's idea of a good time. Tyler Malek, head ice cream maker at Salt & Straw in Portland, Oregon, has a few tips to help you achieve a thick, velvety milk shake every time without turning it into a sugar bomb.
Chowhound's You're Doing It All Wrong video series is constructive criticism. Don't take it the wrong way; just learn the right way.
Step-by-step guides to recreate Chowhound's original recipes in your own kitchen.