Quiznos Hops on the Farmers' Market Bandwagon

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We try Quiznos's new salad against a salad made from actual farmers' market produce. Guess which one is better?

Like Water, Only Enhanced

More interesting than boring old water, but not as bad for you as soda. That's what they're going for with MiO, intended to "enhance" your water.

Sonic Brings Hot Dog Variety to the People

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Sonic draws inspiration from hot dog world capitals New York, Chicago, and Michigan.

A Whiff of Luxury in Taco Bell Shrimp Tacos

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Taco Bell reveals a new item, shrimp tacos, in an apparent attempt to capture the high-end shrimp-eating market. Six shrimp per taco, people. Call Robin Leach.

Eggnog Treat Roundup

This week's mission: a variety of nogs, in shake, latte, and straight-up form.

Fake Street Food from Taco Bell

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The new Cantina Tacos from Taco Bell are cashing in on the street food trend. They're soft corn tortillas, meat, onion, and cilantro. And that's all.

Cheesecake-Filled Pancakes

This week's mission: IHOP does the KFC Double Down thing.

Back to the Olive Garden

This week's mission: an exotically named ravioli to tempt suburbanites.

Pizza's Reinvention

This week's mission: a dough-encased slice with a cheese-tube crust.

World's Priciest Beer

This week's mission: rich, strong suds.

Seeking Delicious Fake Blood

This week's mission: blood capsules from Target and Living Nightmare, plus a homemade alternative.

Ice Cream Topping Insanity

This week's mission: flavored, syrupy ice cream toppings.

Supertaster Hits the Minnesota State Fair

This week's mission: running the gastronomic gauntlet that is the Minnesota State Fair.

Lazy Man's Panini

This week's mission: three brands of frozen, microwavable panini.

Huffable Chocolate

This week's mission: no-calorie powdered chocolate in an asthma inhaler–type device.

The Ultimate Carb Machine

This week's mission: Pasta dinner inside hollowed-out rolls.

The Fun Side of Indigestion

This week's mission: coating your insides with cherry goodness.

Dead Shellfish Ale

This week's mission: low-grade beer mixed with Clamato.

Baby Food Taste-Off

This week's mission: mushy orange veg and turkey dinners for tots.

The Most Expensive Booze

This week's mission: $2,000 single-malt Scotch whisky.

Snackable Bacteria

This week's mission: a kiddie yogurt snack you can drink.

Delivery Pasta Done Right

This week's mission: over three pounds of baked pasta delivered to your door.

Landlocked Seafood Fiesta

This week's mission: two new jazzy shellfish dishes from the seafood chain I can no longer ignore.

Better Bad Pizza

This week's mission: a new higher-end pie by Pizza Hut.

Whiskey Steak on a Diet

This week's mission: Low-cal frozen food that gets steamed and sauced.

White Lotus Vodka vs. a Hangover

James Norton bravely tests the hangover claims of White Lotus. See his full review here.

Rally's Lil' Philly Sandwich and Baconzilla! Fries

A cheesesteak sandwich and a loaded-with-bacon-and-cheese french fry dish called Baconzilla! serve as our introduction to the food of Rally's. Follow CHOW.com's Supertaster on YouTube.

Chicken Waffle Tenders at Popeyes

The increasingly popular "chicken and waffles" flavor crops up at Popeyes in the form of waffle-battered chicken strips dipped in maple-honey sauce. Follow CHOW.com's Supertaster on YouTube.

New Chips Ahoy! Cookies

Chips Ahoy! takes a page out of Oreo's book and expands its shelf presence with a number of new varieties, including Chewy Chocolate Chip Made with Reese's Peanut Butter Cups and Chewy Sweet 'n Salty Salted Caramel Chunk Chocolate Chip. Follow CHOW.com's Supertaster on YouTube.

5-in-3: Root Beer Taste-Off

Root beers by Dad's, Stewart's, IBC, Roundy's, and A&W square off in this five-products-in-three-minutes showdown. Follow CHOW.com's Supertaster on YouTube.

Gone Nutty! and Oatmeal Delights Pop-Tarts

New peanut butter, chocolate peanut butter, and oatmeal Pop-Tarts promise to revolutionize the "breakfast in a small, mass-produced pastry square" ideal. Follow CHOW.com's Supertaster on YouTube.

Burger King Buffalo Chicken Strips and Oreo Shake

Burger King's new menu features a spicy, Buffalo-inspired spin on chicken strips and an Oreo Shake. Supertaster dove in. Follow CHOW.com's Supertaster on YouTube.

Kim Crawford Sauvignon Blanc Kettle Popcorn by Populence

What would make kettle corn better? How about a coating of white wine? Populence puts this theory to the test. Follow CHOW.com's Supertaster on YouTube.

Starbucks Bottled Iced Coffees

Starbucks has rolled out a line of lower-calorie bottled coffee drinks called, simply enough, Iced Coffees. Will America go for it? Follow CHOW.com's Supertaster on YouTube.

Skinny Freezers by Slim Chillers

Those sweet, liquid, stick-'em-in-the-freezer popsicles in a bag are now kind of grown-up and selling themselves as alcoholic freezer drinks called Skinny Freezers. Follow CHOW.com's Supertaster on YouTube.

CheeseburgerOs by Campbell's

If SpaghettiOs are insufficiently carb- and meat-forward for you, take heart: Here come Campbell's CheeseburgerOs. Follow CHOW.com's Supertaster on YouTube.

The Spicy Santa Fe Sandwich at Arby's

The new Arby's Spicy Santa Fe sandwich pledges fidelity to a hot-but-not-too-hot Southwestern style of seasoning. We ask and answer: How'd they do? Follow CHOW.com's Supertaster on YouTube.

Taco Bell's Smothered Burrito

Taco Bell gently accentuates the fresh, natural flavor of its new burrito by smothering it in red sauce, sour cream, and "loads of melted cheeses." Follow CHOW.com's Supertaster on YouTube.

The Return of Twinkies vs. Twinkies Clones

Hostess Twinkies are back, but they've got new competition, including Submarinos by Marinela/Bimbo Bakeries and Sara Lee Golden Crème Cakes. Plus, the Little Debbie standby, Cloud Cakes.

Lay's Stax Que Rico Adobadas vs. Pringles Baked Crispy Stix

Two new products from the Goodies Co. club suggest a natural throwdown: Lay's Stax Que Rico Adobadas and Pringles Baked Crispy Stix. Stax vs. Stix! Follow CHOW.com's Supertaster on YouTube.

Pepperidge Farm Goldfish Mac & Cheese

Pepperidge Farm expands its weird, amorphous, ever-growing empire with a straight-outta-the-box entrée: Goldfish crackers–themed macaroni and cheese. Follow CHOW.com's Supertaster on YouTube.

Cherryvale Farms Everything But the...Corn Cornbread Mix

Supertaster has long wished for a make-from-a-box cornbread mix that requires adding real corn. Thanks, Cherryvale Farms! Follow CHOW.com's Supertaster on YouTube.

Ruffles Crispy Fries

Frito-Lay and Ruffles promise to render obsolete the question "Chips or fries?" with their new Crispy Fries potato strips. Follow CHOW.com's Supertaster on YouTube.

Hanson and Mustang Brewing's Mmmhops Beer

No-longer-boys band Hanson teams up with Mustang Brewing to create a hoplicious beer aimed at providing tornado relief for Oklahomans called, of course, Mmmhops. Follow CHOW.com's Supertaster on YouTube.

Pillsbury Gluten Free Chocolate Chip Cookie Dough

It's a gluten-free vs. gluten-centric taste-off, pitting Pillsbury chocolate chip cookies against their new, gluten-free counterparts! Follow CHOW.com's Supertaster on YouTube.

Sonic's Cheesy Bacon Pretzel Dog

Sonic gives the Wendy's "bacon and cheese and pretzel bun" treatment to a hot dog, hoping to capture the taste of summer, plus bacon. Follow CHOW.com's Supertaster on YouTube.

Dream Water

Not sufficiently creeped out by the concept of sleeping pills? Dream Water is a "sleep & relaxation shot" that makes a number of claims not evaluated by the FDA. Follow CHOW.com's Supertaster on YouTube.

Wendy's Pretzel Bacon Cheeseburger

The Wendy's Pretzel Bacon Cheeseburger crosses soft pretzels and bacon-y cheeseburgers, with intriguing results. Follow CHOW.com's Supertaster on YouTube.

Dunkin' Donuts Glazed Donut Breakfast Sandwich

They went there: Dunkin' Donuts rolls out their equivalent of a McGriddle, the Glazed Donut Breakfast Sandwich. Follow CHOW.com's Supertaster on YouTube.

Pillsbury Artisan Pizza Crust

"Artisan" and "comes in a cardboard tube" seem contradictory, but that didn't stop Pillsbury from producing Artisan Pizza Crust with Whole Grain in a tube. Follow CHOW.com's Supertaster on YouTube.

Natural Jones Soda

The artisan soda makers at Jones are at it again, this time whipping up Natural Jones, a soda with 30 calories a bottle, fiber(!), and a mix of stevia, agave, and cane sugar sweeteners. Follow CHOW.com's Supertaster on YouTube.

Watermelon- and Sherbet-Flavored Oreos

Never content to leave well enough alone, Oreo has pushed into the realm of summer flavors, including Watermelon and Rainbow Sherbet (or rather, "Shure, Bert!") varieties. Follow CHOW.com's Supertaster on YouTube.

McDonald's Bacon Habanero Ranch Quarter Pounder

The brashest of the new McDonald's Quarter Pounders must surely be the Bacon Habanero Ranch version.

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La Terra Fina Greek Yogurt Dips & Spreads

At the rate Greek yogurt is being consumed around here, Greece won't have any of the stuff left. Case in point: La Terra Fina Greek Yogurt Dips & Spreads.

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OnTap Liquid Beer Enhancer

As MiO is to water, so is OnTap Liquid Beer Enhancer to weak American lager—or so the story goes.

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Red Robin Can-Crafted Beer Cocktails

Cocktails served in beer cans? Way to class it up, Red Robin!

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IHOP Jelly Donut and Tiramisu Pancakes

Perhaps because National Donut Day coincided with IHOP's celebration of its 55th birthday, we as a nation received some weird pancakes to sample, including Tiramisu and Jelly Donut varieties.

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McDonald's Dulce de Leche Shake

The mainstreaming of the caramel-esque Latin American dessert dulce de leche reaches its final conclusion as McDonald's bases a milk shake on it.

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Sonic's Peanut Butter & Bacon Shake

Sonic Drive-In's Summer of Shakes features a new way to enjoy bacon: mixed up with ice cream and peanut butter as a milk shake.

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5-in-3: Mayonnaise Taste-Off

Mayonnaise giants including Hellmann's, Kraft, and Miracle Whip—plus a vegan alternative—square off for an emulsified death-match.

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5-in-3: Instant Coffee Taste-Off

Nothing jump-starts the week like coffee, and while the world rushes to drink the most elite of organic, free-trade beans, Supertaster dashes in the opposite direction with instant coffees, including Folgers, fancy-pants Starbucks VIA, and Maxwell House.

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Pepperidge Farm's Boston Cream Pie Milano Melts

If you're dissatisfied with your Milano cookies being stuffed with pedestrian stuff such as chocolate or mint chocolate, get ready for a Pepperidge Farm–led Boston cream pie dessert revolution.

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Oscar Mayer Bacon Dogs

Because the bacon party can't, won't, and apparently don't stop, Oscar Mayer presents Bacon Dogs, hot dogs made with turkey and chicken and pork and (of course) bits of bacon.

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Hardee's Six Dollar Super Bacon Cheese Thickburger

Hardee's brings the cardiac pain with the massive new Six Dollar Super Bacon Cheese Thickburger.

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Bud Light Lime Straw-Ber-Rita

The new Bud Light Lime Straw-Ber-Rita malt beverage packs a sugary wallop, and promises artificially flavored good times for the Memorial Day weekend.

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Burger King's Boneless Rib Sandwich

Go ahead, try not calling Burger King's new Boneless Rib Sandwich the BK McRib by accident. You won't be able to.

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10 Kinds of SPAM

Didn't know that SPAM made 10 varieties? Join the club. Supertaster pops open some cans and chows down on a full SPAM rainbow.

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Banana Slicers by Hutzler and Chef'n

As debate raged over the best banana slicer to buy and use at home, Supertaster tried the economical Hutzler and the Rolls-Royce-equivalent Bananza.

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Egg White Delight McMuffin at McDonald's

McDonald's is going low(er) calorie and low cholesterol in a big way with the breakfast-friendly launch of its new Egg White Delight McMuffin.

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Sriracha Egg Sandwich at Bruegger’s Bagels

That damned rooster is everywhere: The latest item wearing Asian-inspired hot sauce is the Sriracha Egg Sandwich from Bruegger's Bagels.

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Samurai Surf & Turf at Panda Express

The pretense of supper-club surf and turf trickles down to what may be the lowest common denominator: the fast-food Chinese chain known as Panda Express.

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Häagen-Dazs Gelato

Upscale ice cream maker Häagen-Dazs is touting its new line of gelato as "a spoonful of Italy"; we'll be the judge of that.

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Arby's King's Hawaiian Roast Beef & Swiss

Arby's is going bread-forward with its new King's Hawaiian Roast Beef & Swiss sandwich.

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KFC Original Recipe Boneless Chicken

KFC is promising that its new boneless chicken—also known generically as "chicken strips"—is going to change the way America eats.

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A U.S. vs. Canada Pop Foods Showdown

Supertaster explores the tense U.S.-Canadian rivalry through the lens of three foods that show up in different forms on either side of the border: Kraft mac 'n' cheese, Kit Kats, and Lay's potato chips.

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SEXCEREAL

For reasons not entirely clear to Supertaster, SEXCEREAL, the breakfast cereal that helps you have sex, has become a national phenomenon. He investigates.

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Kashi Steam Meals

Kashi gets hot and steamy with its new high-profile frozen-to-hot-via-microwave Steam Meals.

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Baby Food in Honor of a Newly Arrived Baby

As Supertaster prepared for impending fatherhood, he got into the mood by trying three varieties of sweet potato baby food: Gerber, Full Circle, and Earth's Best.

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Honey Maid Grahamfuls

Honey Maid's new Grahamfuls bridge the gap between graham crackers and cookies (though we're not sure why). Plus they're vaguely healthy. But how do they taste?

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Doritos Locos Tacos Flavored Tortilla Chips

Supertaster samples Locos Tacos Doritos and takes the recursive Taco Bell/Frito-Lay trend to its natural absurd conclusion.

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Crazy Cheesy Crust Pizza by Pizza Hut

The future of American pop food seems to be products based on the fever dreams of a madman, if stuff like the new Crazy Cheesy Crust Pizza by Pizza Hut is anything to judge by.

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Barefoot Contessa Sauté Dinners for Two

When TV personalities wade into the world of vanity-branded packaged foods, the results aren't always pretty. Can Ina Garten (of "Barefoot Contessa" fame) pull it off with her Sauté Dinners for Two?

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Brown Rice Triscuits

Nabisco turns the old-school, people-pleasing Triscuit cracker recipe on its head with some new brown rice versions.

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FreeBird Frozen Popcorn Chicken and Chickasaurus Rex Chicken Bites

FreeBird's chickens may be "Free to Roam Inside the Barns," but how freely do the company's frozen chicken products please the taste buds?

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Little Caesars's Deep!Deep! Dish Pizza

A large Little Caesars Deep!Deep! Dish Pizza delivers eight giant slices for $8. But even at that price, is it a value?

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Hardee's Jim Beam Bourbon Thickburger

Will the addition of a bourbon-based sauce help elevate Hardee's Jim Beam Bourbon Thickburger to boozy new heights?

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Mountain Dew Kickstart

Mountain Dew's new Kickstart soda-and-juice beverage promises to start your day right, but is it just the boost you need, or an early-morning boot to the face?

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McDonald's Chicken McWrap

The McDonald's Chicken McWrap has rolled out nationwide, so we put all six of its incarnations through their paces.

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Ommegang's "Game of Thrones" Iron Throne Blonde Ale

Can Ommegang's new Game of Thrones tribute beer, Iron Throne blonde ale, possibly be brutal enough to keep up with the HBO swords-n-blood gorefest for which it's named?

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5 Tastes from Burger King's New Spring Menu

A lightning-fast tour of some of Burger King's new menu items: the Loaded Tater Tots, Bacon Cheddar Stuffed Burger, Piña Colada Smoothie, Turkey Burger, and Donut Holes.

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Cracker Jack'd Vanilla Mocha Power Bites

At long last, controversy comes to the staid world of Cracker Jack, as the ancient snack brand introduces coffee- and caffeine-boosted Cracker Jack'd Vanilla Mocha Power Bites.

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The Chipotle Secret-Menu Quesarito

What do you get if you wrap a burrito with a quesadilla? A secret Chipotle menu item known as the "quesarito." It's big; it's bold; we tried one.

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Cheetos Mix-Ups

A hard-hitting review of all eight crunchable components that comprise Frito-Lay's new Cheetos Mix-Ups Cheezy Salsa Flavored Snack Mix and Cheetos Mix-Ups Xtra Cheezy Flavored Snack Mix.

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Taco Bell Cool Ranch Doritos Locos Tacos

The sad parade of Taco Bell novelty tacos grinds another block down the street with the addition of Cool Ranch Doritos Locos Tacos.

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Pizza Hut Big Pizza Sliders

Finally: pizza available in slider-hamburger form. Thanks, Pizza Hut!

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Red Bull Blue and Silver Editions

Late-night club-fuel drink Red Bull is branching out into flavor country with its new editions; Supertaster gives the Blue and Silver flavors the old college try.

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Burger King Smooth Roast Taste Test

Burger King is giving its new Smooth Roast Coffee the hard sell; Supertaster sizes it up against the flavor of its main rival, McDonald's.

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Girl Scout Cookies

Supertaster hosts a long overdue, candid assessment of Girl Scout Cookies.

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Krispy Kreme's Glazed Banana Kreme Pie

Does anybody really care about March 2, a.k.a. National Banana Cream Pie Day? Maybe, maybe not. With the rollout of its Glazed Banana Kreme Pie in grocery and convenience stores, Krispy Kreme is hoping the snack will help the bottom line. But is it celebration-ready?

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5-in-3: Canned Chilis

Supertaster explores a hearty staple of winter eating: canned chili. Offerings include Hormel, Wolf, Amy's, Health Valley Organic, and Campbell's.

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Hardee's and Wendy's Cod Sandwiches

A mano-a-mano showdown between Wendy's Premium North Pacific Cod Fillet Sandwich and Hardee's Charbroiled Atlantic Cod Fish Sandwich.

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McDonald's Shamrock Shake

Valentine's Day is a memory, which can only mean one thing: the McDonald's McCafé Shamrock Shake.

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Lay's "Do Us a Flavor" Potato Chip Varieties

Supertaster tries the three "Do Us a Flavor" finalists from Lay's potato chips—Sriracha, Chicken & Waffles, and Cheesy Garlic Bread—and renders his verdict on which flavor should stick around.

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5-in-3: Hot Cocoa Mixes

Supertaster executes a horizontal tasting of hot chocolate mixes ranging from the plebeian (Swiss Miss) to the distinguished (Equal Exchange) to the truly fancy (Theo).

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McDonald's Fish McBites

All hail the newest Food in Pellet Form Experience: Fish McBites from McDonald's.

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Kinky and X-Rated Liqueurs for Valentine's Day

Supertaster gets Kinky and X-Rated (liqueurs) for Valentine's Day and assesses their relative sexiness.

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3 Gumbos for Mardi Gras

Supertaster celebrates Mardi Gras in a modest, Midwestern fashion by trying out three store-bought gumbos: Zatarain's, Campbell's, and Bear Creek.

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5-in-3: Boxed Chocolates for Valentine's Day

Supertaster gets in the romantic swing of things and reviews a slew of boxed chocolates: Whitman's Sampler, Elmer Chocolate Rose Heart, Hershey's Pot of Gold, Mrs. Fields, and Dove.

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"Celebrating" Chinese New Year with P.F. Chang's Home Appetizers

It's not fair to Chinese cuisine in general to conflate it with P.F. Chang's new line of frozen dumplings and egg rolls, but them's the breaks. Plus: red bean cakes!

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Taco Bell's Cantina Bell Steak Burrito

Taco Bell's new Cantina Bell Steak Burrito wants to be Chipotle so bad that Supertaster accepts its dare and tries it head-to-head against its Chipotle counterpart. (And see what Supertaster thought of the rest of the Cantina Bell Menu when he tasted it last year. Also, read about John Birdsall's encounter with "charming" Taco Bell celebrity chef Lorena Garcia.)

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Budweiser Black Crown Beer

Tired of craft beer drinking its lunch, Anheuser-Busch debuts a golden amber lager called Budweiser Black Crown, a craft beer with macrobrew Super Bowl marketing behind it.

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Super Bowl Snackdown: Guacamole Battle

It ain't the Super Bowl unless there's a pile of guac on the table. Supertaster taste-tests four popular varieties.

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Super Bowl Snackdown: Wings Battle

Supertaster gets (kind of) into the sports thing with a bracket contest to determine the best nationally available fast-food wings, pitting Buffalo Wild Wings against Domino's against Papa John's against Pizza Hut WingStreet. Part one of a three-video runup to the Super Bowl.

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Burns Night Special: Haggis Potato Chips and Canned Haggis

Supertaster celebrates the birthday of Scotland's national poet, Robert Burns, with the offal-licious taste of haggis, both canned and in potato chip form.

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Face-Off: Whole Foods' Calhoun Diner vs. Denny's

The Whole Foods restaurant concept (Calhoun Diner here in Minneapolis) promises high-quality, carefully nurtured ingredients and comes at a premium price. The real question: How does its burger fare against the competition at Denny's?

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5-in-3 Pasta Sauce Throwdown

Winter is here—the time for the lazy person's marinara sauce is now. Supertaster stacks Prego against Ragú against Newman's Own against Giada de Laurentiis against Mario Batali.

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Kale Chips Comparison

Kale chips promise the best of both worlds: the health benefits of kale and the edibility of chips. But between Alive & Radiant and Rhythm Superfoods, whose kale chip reigns supreme?

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The Applebee's Under 550 Calories Menu

Few people go to Applebee's to lose (or even just maintain) weight, but for calorie-minded folks there is a tool in Applebee’s arsenal: the Under 550 Calories menu, which just added two new chicken entrées. Supertaster tastes both the Zesty Roma Chicken & Shrimp and the Napa Chicken & Portobellos.

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The Sweet Taste of Chobani Bites

Because nothing is ever good enough until it's turned into dessert: Chobani Bites, chocolate- and caramel-kissed twists on Chobani Greek yogurt.

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Oscar Mayer Hickory Smoked Seasoned Pulled Pork

Can food giant Oscar Mayer pull off a plausible prepackaged interpretation of pulled pork? Supertaster tastes the refrigerated barbecue product to find out.

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5 Weight Watchers Smart Ones Meals

Spurred by the launch of Weight Watchers 360°, Supertaster samples the line of Smart Ones frozen meals.

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Burger King in 2013: Nuggets, Tots, and Fudge Bites

Burger King is putting its chips down on poppable bite-sized offerings for 2013 with its new crispy Chicken Nuggets, Molten Fudge Bites, and reintroduced Cheesy Tots.

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Taco Bell Grillers

Taco Bell's endless carousel of recombined ingredients has brought us the new stuffed snack Grillers, tortillas grilled and stuffed with loaded potatoes, beef nachos, or buffalo chicken.

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The Return of the McRib

McDonald's fan-favorite McRib is back on offer, and Supertaster decides to try the ersatz barbecue sandwich for the first time.

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Diet Lasagnas for the New Year

To get a head start on slimming down for the new year, Supertaster eats four lasagnas for lunch. But they're diet lasagnas! They are: Lean Cuisine, Smart Ones, Healthy Choice, and Michelina's Lean Gourmet.

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Cheap, Fizzy, and Festive: Sparkling Wines for 2013

In search of a New Year's bargain, Supertaster loads up on as many under-$10 sparkling wines as he can find—and then readies himself for a massive hangover.

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Supertaster's 2012: The Worst of the Year

Here they are: the five worst things Supertaster was compelled to ingest in the name of flavor exploration in 2012.

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Supertaster's 2012: The Best of the Year

Supertaster delves into his archives and ranks his five favorite pop-food taste sensations of 2012.

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Food Rations for the Mayan Apocalypse

Anticipating the world's end (with a possible post-apocalypse zombie crisis), Supertaster stocks up on rations, including bars from Datrex, Survivor Industries, and Emergency Suppliers. But do these food-as-fuel bars have anything to offer in terms of taste?

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Flavored Smirnoff Vodkas

'Tis the season for ridiculous flavored vodka. Supertaster raids the Smirnoff pantry and comes away with some doozies, including Iced Cake and Kissed Caramel.

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The Dreaded Holiday Fruitcake

Supertaster tackles one of the season's least popular giftable (and re-giftable) food options: the fruitcake. (Featuring the criminally underrated Abbey Cake from the Society of St. John in Michigan's Upper Peninsula.

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Firecracker Chicken Breast at Panda Express

Panda Express's new Firecracker Chicken Breast promises a "sizzling" and "spicy" "delicious taste sensation." Supertaster finds out if it delivers.

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The Christmas Gift Basket, Deconstructed

Supertaster dives into the "26 Surefire Pleasers" basket from Swiss Colony to figure out just what people get when they send one of these things. Featuring top three/bottom three rankings!

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The Magical Holiday Taste of Lutefisk

Once upon a time, Scandinavians discovered that you can preserve fish by soaking it in caustic lye. Today, Supertaster tastes the result: the improbable Minnesota holiday treat known as lutefisk.

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Torani Chicken 'N Waffles Syrup

Supertaster tastes an April Fools' prank gone real: Torani Chicken 'N Waffles Syrup.

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A Roundup of Latke Mixes for Hanukkah

Supertaster gets in the holiday spirit with a tasting of three potato-pancake mixes: Carmel, Streit's, and Manischewitz.

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A Blind Tasting of Milk vs. Milk Substitutes

Supertaster dons a blindfold and pits regular old cow's milk against Rice Dream, Almond Breeze, Silk Soymilk, and So Delicious Coconut Milk.

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Betty Crocker Shake -N- Pour: Liquid Cupcakes

Betty Crocker presents Shake -N- Pour, cupcake mix that pours like a liquid, and Supertaster gives it a try.

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French Toast for National French Toast Day

Right on time for National French Toast Day: reviews of Eggo French Toaster Sticks, Weight Watchers Smart Ones French Toast with Turkey Sausage, Jimmy Dean Delights French Toast Griddlers, and Target's Market Pantry French frozen toasts.

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Take-and-Bake Christmas Cookies

Supertaster finds the trend of refrigerated ready-to-bake cookie dough deplorable, but nonetheless tries Christmas Swirled Mini Brownie Bites from Nestlé and Snowman cookies from Pillsbury. Also, a premade Christmas cookie plate from Lofthouse.

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A Yuletide Nog-Off

It's that time of year again: time to suck down obscene amounts of eggnog and eggnoglike products, including Market Pantry, Organic Valley, Kemps, So Delicious, and Silk.

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10 Energy Drinks for Black Friday

Supertaster offers caffeinated salvation to the hordes planning to storm Black Friday sales, with an energy-drink tasting that includes Red Bull, Rockstar, HiBall, and 5-Hour Energy.

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In Search of Twinkie Substitutes

Supertaster turns to Little Debbie, Oreo, and Bimbo in search of something to replace the suddenly scarce Hostess Twinkie.

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Flavored "Holiday Milk" from Target

Thanks to the geniuses at Target's Market Pantry brand, we now have access to chocolate mint and red velvet chocolate Holiday Milk.

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Three Fake Meats for Thanksgiving

Supertaster tackles three vegetarian turkey alternatives: the Tofurky Vegetarian Roast, the Quorn Turk'y Roast, and the Field Roast.

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The "Premium" Taste of McDonald's Angus CBO Burger

McDonald's continues to develop its upmarket menu with the release of the cheddar, bacon, and onion "CBO" Angus hamburger.

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Long John Silver's Onion Ring Reboot

Long John Silver's rolls the dice in an attempt to perk up the franchise with fresh-cut and -fried onion rings. Supertaster heads to the Mall of America to see if the bet has paid off.

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Denny's Unexpected Hobbit Menu

It may be a stretch to connect classic English breakfast fare with mass-market American diner grub, but Denny's is taking a run at it with its The Hobbit: An Unexpected Journey Menu.

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It's Gingerbread Season at Burger King

Burger King welcomes the yuletide with its only-somewhat-dubious Gingerbread Cookie Sundae and Gingerbread Cookie Shake.

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Yogurtlympics: A Greek Yogurt Face-Off

Supertaster tackles the Greek yogurt craze, tasting products from Yoplait, Roundy's, Oikos (Dannon), Chobani, and The Greek Gods. Oh yes: Fage, too.

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A Vertical Tasting of Campbell's Chicken Soups

Laid low by a cold, Supertaster decides to taste five different Campbell's chicken soups, from least to most expensive. The tasting features Homestyle, 100% Natural, Chunky, Slow Kettle Style, and Campbell's Go soup in a pouch.

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Are the Three Cheese Egg Beaters Three Times as Good?

The popular low-cholesterol egg substitute known as Egg Beaters comes in a new triple-cheese-infused variety. Does it deliver on its promise of dairy goodness?

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The Holiday "Gift" of Mike's Hard Chocolate Cherry

The Mike's Hard limited-edition Chocolate Cherry malt liquor promises to be either a yuletide bonanza or a liquid white elephant. Which is it?

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Pepperidge Farm Milanos Should Not Be a Cake

Because every brand needs random extensions, Pepperidge Farm's excellent Milano cookies can now be had in cake form in your grocery's freezer aisle.

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Ben & Jerry's Puts Cannoli in Ice Cream

Putting a classic Italian dessert like cannoli into an ice cream flavor without disrespecting the Sicilian pastry takes class and moxie. Do Ben and Jerry have what it takes?

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2012 New Halloween Candy Review

Supertaster gets into character and reviews a slew of Halloween candies, including a fake rat, trick-or-treating marshmallows from Jet-Puffed, and Seattle Chocolates' "bloody" orange chocolate.

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Pumpkin Spice Products Are a Trick

Supertaster confronts the growing trend of pumpkin-spiced whatevers (SuperAmerica cappuccinos, Hershey's Kisses, Betty Crocker cookies, Sugar Free Coffee-mate, and Roundy's ice cream) and emerges traumatized.

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Wendy's Portobella Umami-Bomb Melt

Wendy's Bacon Portobella Melt promises to dump a truckload of umami on the American palate. Is that a good thing?

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Sbarro, Rebooted

After Domino's legendary and successful reboot, perennial pizza also-ran Sbarro gives it a try, with made on-site "fresh" tomato sauce and freshly shredded cheese. Will it work?

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Eat Your Veggies: Green Giant Seasoned Steamers

An ambitious new line of Green Giant Seasoned Steamers microwavable vegetable sides promises to make vegetables both easy and edible. Is this seriously possible?

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Totally Stacked Wines in Vinoware

A new single-serving, plastic-based wine-packaging system called Stacked Wines in Vinoware is either totally brilliant or totally stupid.

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The Romney-Obama Fast Food Debate

What does Mitt Romney have to do with Chipotle, and what does Barack Obama have to do with Five Guys? An election-time dip into the politics of fast food.

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6 Fake Bacons for the Impending Baconpocalypse

Supertaster preps for the upcoming end of bacon with six bacon alternatives: turkey bacons from Oscar Mayer and Wellshire Farms, and veggie protein bacons from MorningStar, Lightlife (Organic Smoky Tempeh Strips (a.k.a. Fakin' Bacon) and Smart Bacon), and Turtle Island Foods.

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Domino's "Fresh Dough" Pan Pizza

Domino's makes the latest in a series of aggressive marketing moves and launches a new fresh-never-frozen-dough Handmade Pan Pizza.

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Southern Liquor Gone Soft

Intrigued by a fruit-bedecked, commercially produced "moonshine," Supertaster tries three normally hard-core Southern liquors with a sissified, dessert-forward edge: Sweet Revenge Wild Strawberry "Sour Mash," Midnight Moon Blackberry Moonshine, and Prichard's Double Chocolate Bourbon.

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Baskin-Robbins Waffle Chip Dippers

Supertaster drives 300 miles to Janesville, Wisconsin—300 miles!—for the new Baskin-Robbins Waffle Chip Dippers, which are essentially "ice cream nachos." Let's just say they weren't totally worth the trip.

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Tasting the PSL: Starbucks' Pumpkin Spice Latte

Since 2003, the Starbucks Pumpkin Spice Latte has been a cult favorite. Supertaster plunges into the spicy froth.

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Back to School: College Eating at University of Wisconsin–Madison

Fifteen years after graduation, Supertaster heads back to his alma mater and sees what today's UW-Madison undergrads have in terms of lunch options. Featuring visits to Union South restaurants Urban Slice, Harvest Grains, and Ginger Root.

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Viewers' Choice Hot Sauce Showdown

Supertaster takes a viewer suggestion and samples the following hot sauces: Tabasco, Tapatío, Torchbearer All Natural Sultry Sauce, Huy Fong Sriracha, and Dan's Prime Widow Maker.

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"Mexican" "Pizza" at Taco Bell

What do you get when you Americanize Mexican food so much that you have to use a bastardized Italian term to describe it? Mexican Pizza at Taco Bell, that's what.

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Red Robin's Sam Adams Octoberfest Beer Milk Shake

In honor of Oktoberfest, Red Robin throws down the tuba-and-suspenders Germanic festival gauntlet with a Sam Adams Octoberfest beer milk shake, a pretzel-bun-and-Black-Forest-ham burger, and pretzel bites with a beer-cheese dipping sauce.

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The Boxed Mac 'n' Cheese Showdown

Supertaster takes a viewer suggestion and orchestrates a titanic battle of boxed mac 'n' cheeses, including Kraft, Roundy's, Velveeta, Annie's Deluxe, and Road's End Organics.

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Candy Corn Oreos Raise a Question: Why?

Target and Oreos have teamed up on a product that nobody has asked for: Oreos filled with candy corn–flavored cream.

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Riding the Salty Hog of Bakers Square

Salted caramel and the dessertification of bacon are two major trends that Bakers Square has combined into one crazily multilayered new pie, the Salty Hog.

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Burger King's Armada of Premium Chicken Products

Supertaster tackles a few of the new premium chicken products that Burger King is unleashing upon the world, including its popcorn chicken and chicken Parm sandwich.

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Ron F***ing Swanson Barbecue Sauce (on a Turf 'n' Turf)

The new Parks and Rec Ron Swanson barbecue sauce was intriguing. But the idea that it's meant to be served on a 24-ounce porterhouse steak plus a 16-ounce T-bone steak, with whiskey and a cigar, was absolutely compelling.

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Mint Toothpaste Flavor Showdown

Supertaster pits Crest against Colgate against Tom's of Maine against Arm & Hammer against Sensodyne in a minty-fresh battle to the death.

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Cheddar Beer Kettle Chips (and More)

As Kettle Brand Potato Chips turn 30, they haul some discontinued gourmet flavors back out of the vault; Supertaster tries three (Jalapeño Jack, Cheddar Beer, and Red Chili) blind.

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Hardee's Memphis BBQ Thickburger

Hardee's Memphis BBQ Thickburger, a "meat on meat" combination of pork barbecue and a hamburger, tastes like one thing ... and it's not actually meat.

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Supertaster Versus the Minnesota State Fair

Supertaster heads to the Minnesota State Fair, where he does an annual deep-dive of 30 to 50 new and unusual foods. This year's offerings include fried lamb testicles and hog ankles.

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Build Your Own Japanese Gummi Pizza

A new correspondent with Japanese connections hooks Supertaster up with a bounty of weird stuff straight from the marketplace.

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5-in-3: Microwave Sausage and Egg Breakfast Sandwiches

Supertaster sets his microwave on "kill" and goes after sausage and egg breakfast sandwiches from Jimmy Dean, Bob Evans, Pillsbury, Hot Pockets, and a local generic equivalent.

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Munching on Hot Cheetos and Takis

The North Minneapolis–born video sensation "Hot Cheetos & Takis" inspires Supertaster to hit the local bodega and check the snacks out.

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Digging Into Lean Pockets "Pretzel" Bread Sandwiches

Pretzels are heating up as an alternative to boring old bread, but do Lean Pockets Pretzel Bread Sandwiches truly represent real pretzel flavor and texture?

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Munching Down on the Sonic Fritos Hot Dog

Supertaster adds Sonic's new Chili Cheese Fritos Coney dog to his collection of "Brand X suped up by Brand Y" scalps.

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American Arteries vs. Hardee's Bacon Cheddar Fries

How do you attack a triple threat? With gusto: a taste of Hardee's cheese-and-bacon-bedecked french fries.

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5-in-3: Microwave Popcorn

In search of microwavable perfection, Supertaster tries Quinn, Pop Secret, Black Jewell, Orville Redenbacher's, and Lakota.

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Hooters Double "D" Burger Can't Lift Fumbling Chain

A new marketing campaign and new menu items promise to reinvent Hooters. Supertaster asks: Can you really fix anything this broken?

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Red Robin's Fiery Ghost Burger Will Kick Your Ass

The bhut jolokia (or "ghost pepper") is reputedly the world's hottest—so what's it doing on a Red Robin hamburger? And is it lethal, boring, or balanced?

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Questionable Drinking: Captain Morgan Long Island Iced Tea

Will a mass-market, five-liquors-in-one-bottle product called Captain Morgan Long Island Iced Tea be Supertaster's undoing? He gives it the old college try.

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Cult Food: The Tim Tam Slam

It's dangerous, it's ridiculous, it's delicious, and it's one of the national pastimes of Australia and New Zealand: It's the legendary Tim Tam Slam.

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Five Cold Pizzas Reviewed in 3 Minutes

We all have our favorite delivery pizza chain, but who makes the best pie for the morning after? Supertaster tries Papa John's, Pizza Hut, Papa Murphy's, Domino's, and local Minneapolis deep dish favorite DiNoko's.

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Cuckoo for Cocoa Puffs: The Insanity of Betty Crocker Cereal Muffins

Could Betty Crocker's Cocoa Puffs- and Cinnamon Toast Crunch-themed muffins be the Least Essential New Product of 2012?

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Breakfast at White Castle

White Castle broke Supertaster's heart once before with its terrible sliders. Will breakfast be the key to its redemption?

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Pillsbury Easy Frost Spray Frosting: Spray Directly Into Mouth

Pillsbury's plan of making frosting that you can shoot out of a can like whipped cream is either genius or insanity.

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The Perplexing Rise of Mike and Ike Candies

For obscure reasons, the marginal, old-school candies known as Mike and Ike have emerged from the shadows to mount a major national publicity campaign. Supertaster grabs a handful (in various flavors) and tries to answer the question: WTF?

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Sucking on Air, an "Alcohol Inspired Refresher"

The latest taste in lowbrow drinking is no taste at all—Supertaster gets funky with the newly released Air, which calls itself an "alcohol inspired refresher."

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Four Chick-fil-A Alternatives in 3 Minutes

A research expedition with one goal in mind: Provide an alternative to Wednesday's Chick-fil-A Appreciation Day. Featuring McDonald's, Wendy's, Popeyes, and KFC.

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The Cult Appeal of Sonic Drive-In Ice

At least 216,000 people have an intense devotion to chewing on ice from Sonic Drive-In. But why?

Are McDonald's and Coke Olympic-Glory Fuel?

Supertaster takes on his first physical challenge and puts himself through three pseudo-Olympic trials after eating a healthy breakfast, and then after eating a lunch consisting of food from Olympic sponsors: a Big Mac and a giant Coca-Cola.

Pizza Hut's Garlic Bread Pizza Takes Lazy to the Max

Garlic bread pizza is what you make at home when you're too lazy to make toaster-oven bagel pizza. But Pizza Hut has gone pro with it.

5-in-3 Bottled Water Taste-Off

Is it even possible to have a taste-off between five different waters? Supertaster puts his palate to the test with Dasani, Aquafina, Minneapolis tap water, and more.

Bruegger's Jewish-Japanese-American Sushi Bagel Thing

The new California Roll Smoked Salmon Sandwich at Bruegger's may be one topping too many. Or several toppings too many, for that matter.

The Tantalizing Promise of Starbucks Refreshers

Can Starbucks' green coffee extract (made by pulling caffeine and flavor out of coffee beans without roasting them) successfully power a breakout hit called Refreshers?

The Joy of Ben & Jerry's Greek Frozen Yogurt

Ben & Jerry's, the titans of full-fat premium ice cream, jump into the ultrahot world of Greek yogurt with a frozen version.

Supertaster Daily: 5-in-3 Peanut Butter Tasting

Five different brands of creamy peanut butter tasted in three minutes: Jif, Skippy, Trader Joe's, Whole Foods 365, and Reginald's.

Wendy's Son of Baconator: Half a Coronary on a Bun

Just what we've been waiting for: a junior version of the deliberately huge Baconator from Wendy's.

Denny's Midwestern Meat & Potatoes Sandwich: A Culinary Three Mile Island

What happens when the Denny's menu tours America? The ever-skeptical Supertaster hopes for the best, but finds disaster.

Supertaster Daily: Tasting Pork Rinds with David Pistrang

CHOW.com's David Pistrang (@DaveMpHound on Twitter) flies all the way out from San Francisco to offer Supertaster a blind tasting of fried pork rinds that he won't soon forget.

Supertaster Daily: Vegemite

Supertaster takes on a classic Australian rite of passage: the yeast extract paste known as Vegemite.

Supertaster Daily: Taco Bell's Cantina Bell Menu

Taco Bell goes upscale-casual and enters Chipotle territory. Do the Cantina Bowl and Cantina Burrito represent a true evolution?

Supertaster Daily: The Seattle-Style Hot Dog

Supertaster heads out to Seattle, Washington; meets up with viewer Daryl; and chows down on one of the city's infamous cream-cheese-laden hot dogs at Dog in the Park.

Supertaster Daily: Whole Grain Beefaroni

Supertaster dives into the nutrition and flavor of a suspect-sounding new Chef Boyardee product: Whole Grain Beefaroni.

Supertaster Daily: El Monterey Breakfast Taquitos

Supertaster pushes frozen fare to its logical extreme: miniature Mexican food. Which is to say, El Monterey Breakfast Taquitos.

Supertaster Daily: Coco Breve

Supertaster sips on the presumably refreshing Coco Breve, a new alcoholic beverage made with coconut water.

Supertaster Daily: Larry the Cable Guy's Classic American Burgers

When you think, "Trusted names in food," perhaps Larry the Cable Guy doesn't immediately come to mind. He and his branded hamburgers would like to change that.

Supertaster Daily: Pillsbury Cinnamon Rolls with Hershey's Icing

When the power of Pillsbury Cinnamon Rolls is united with the power of Hershey's chocolate, the (possibly dubious) result is Pillsbury Special Edition Cinnamon Rolls with Hershey's Icing.

Supertaster Daily: Domino's Artisan Pizzas

Are the terms "Domino's Pizza" and "artisan" mutually exclusive, or is there some wiggle room? Supertaster tries the new Domino's Artisan Pizzas to find out.

Supertaster Daily: Burger King BBQ Sandwiches

Burger King is going on a nationwide road trip with its new line of BBQ sandwiches, and we're going with them, trying sandwiches attributed to Memphis, Texas, and the Carolinas.

Supertaster Daily: Bulletproof Coffee

Supertaster noticed that one of his Facebook friends had taken to drinking a half-liter of coffee with nearly a stick of grass-fed butter in it in the morning. It's called Bulletproof coffee, apparently. But how does it taste?

Supertaster Daily: 5-in-3 Instant Ramen

Gourmet ramen is huge coast to coast, but how do five good old-fashioned instant ramens stand up when tasted head-to-head? (Extra-credit reading: ratings from a guy who's put 670 different ramen varieties to the test.)

Supertaster Daily: Pizza Hut P'Zolo

Supertaster tries to come to grips with the terrifying reality that is the eggroll/pizza/gut-bomb called the Pizza Hut P'Zolo.

Supertaster Daily: Nestlé Crunch Girl Scout Candy Bars

Supertaster explores what happens when Nestlé teams up with and co-opts the perennially popular Girl Scout Cookie brand.

Supertaster Daily: The Treasure of ALDI

Supertaster visits his neighborhood ALDI - terra incognita before this - to see what wonders this German-owned discount grocery chain has to offer.

Supertaster Daily: A Care Package from Australia

One of Supertaster's fans Down Under keeps the International Thursdays flag flying high with a care package of "lollies" and other treats.

Supertaster Daily: 5 Fries in 3 Minutes

We've tackled colas and cheeseburgers; now, the triad is complete with a five-in-three-minutes face-off between fast-food fries: McDonald's, Five Guys, Wendy's, Burger King, and KFC.

Supertaster Daily: PB2, Just Add Water

Supertaster plays with various approaches to eating PB2, the dehydrated (or should that be "de-oiled") peanut butter powder that's taken the dieting world by storm.

Supertaster Daily: Burger King's Bacon Sundae

Supertaster brings his wry skepticism to the hype around the Burger King Bacon Sundae.

Supertaster Daily: Supertaster's Favorite New Products

Supertaster presents three products that made it from the testing lab to regular rotation in the kitchen: So Delicious Dairy Free French Vanilla Coconut Milk Creamer, Bon Appetit Steam-Baked Parchment Meals by Schwan's, and Fantastic World Foods Vegan Taco Filling Mix.

Supertaster Daily: Highland Park Thor Scotch with Paul Jennings

Supertaster joins up with professional percussionist and authentic Scotsman Paul Jennings (of playcajon.org) to sample a new, ballsy Norse-god-themed scotch by Highland Park named Thor.

Supertaster Daily: The Cola Wars Edition of 5-in-3-Minutes

Supertaster gets inspired by the fancy and pricy Fentimans Curiosity Cola and does a three-minute blind head-to-head with RC, Coke, Pepsi, and the stevia-sweetened Zevia.

Supertaster Daily: Happy National Peanut Butter Cookie Day

Supertaster jumps on the National Peanut Butter Cookie bandwagon with a tasting of three of the finest peanut butter cookies known to humanity: Nabisco Nutter Butters, Peanut Butter Creme Oreos, and Back to Nature Peanut Butter Creme Cookies.

Supertaster Daily: Quorn for Dinner

Supertaster confronts the specter of vat-grown fungus-as-"chicken" in the form of Quorn frozen dinners: Kung Pao Chik'n and Spaghetti & Meatless Meatballs.

Supertaster Daily: International Delight Iced Coffee and Reader Feedback

Supertaster tries some ready-made iced coffee by International Delight, toasts an Oreo Cakester, and puts up some sweet prizes for loyal viewers.

Supertaster Daily: A Taste of Italian "Mother-in-Law Sugar"

Combine mint, sugar cubes, and Everclear, and you've got a potent Italian dessert known as "mother-in-law sugar."

Miso Is the New Mayo in Salad Dressing

Can miso make for a full-flavored, healthier spin on traditional salad dressing?

Take a Hit of the AeroShot Caffeine Inhaler

AeroShot Pure Energy is the equivalent of a vaporized cup of coffee. And it's Supertaster's favorite new caffeine delivery device.

Can McBites Modernize the McNugget?

New little chicken bits are McDonald's defensive move against Popeyes and KFC.

A Cleanse That Does Not Suck

Supertaster emerges from Cooler Cleanse's Raw Cooler—a three-day raw-, vegan-, organic-food cleanse—with a higher opinion of raw food and a lower opinion of his own GI tract.

New Halloween Candy Taste-Off

Supertaster reviews new candy in time for Halloween.

I Vowed to Drink Wedding Cake Vodka

Most wedding cake is pretty bad but you eat it anyway. Could a wedding cake in vodka form be any better? I decided to find out with Pearl Wedding Cake vodka.