Why Chicken Spaghetti Casserole Will Always Have a Place On Our Table
Presented by
Chicken spaghetti is a comforting casserole that satisfies cravings for chicken, pasta, home cooking, and browned-and-bubbling cheese
10 Desserts You Can Whip Together The Night Before Thanksgiving
Presented by
Throw these together for a stress-free Thanksgiving Day.
How To Smoke A Turkey
Presented by
With Thanksgiving just a few days away, it’s time to start considering how to cook the highly anticipated main dish – turkey!
Here's How To Make A Modern Cornucopia
Presented by
A smart mix of green tones, white, and flashes of fall color make this centerpiece feel like a fresh, modern cornucopia.
Coconut Chiffon Cake
Presented by
“If there were ever a cake that could be deemed the most Southern, most classic, and most treasured layer cake of all, the Coconut Chiffon Cake would reign supreme.”
How To Deep Fry A Turkey For Thanksgiving
Presented by
If any region has mastered the art of deep frying food, it’s most certainly the South. Join Ray Lampe, Florida restaurant owner Dr. BBQ, as he takes us through the steps of deep-frying a turkey for your Thanksgiving Day meal!
How To Pipe Frosting Petals
Presented by
This elegant icing technique is much simpler than it looks.
The Best Way To Smoke Pork Butt
Presented by
In the South, it’s all about the butt—pork butt, that is.
How To Make Pecan Milk Punch
Presented by
Deck the halls with a splash of bourbon and a few Southern-grown pecans!
Snowy Vanilla Cake with Cream Cheese Buttercream
Presented by
This year’s fabulous white cake really raises the bar.
Oatmeal-Caramel Cream Pies
Presented by
Make over an old-fashioned childhood favorite with a surprising salty-sweet caramel filling. A quick tip: refrigerate the pies before packing away to keep the filling firm.
This Is The Proper Way to Store Leftover Rice
Presented by
Follow these simple steps to make the most of leftover rice.
Southern Kids Try Coke and Peanuts
Presented by
We just couldn’t imagine a whole generation not knowing the fizzy, peanut-speckled delight we savored all through the summers. So what happens when you decide to give a Southern child a glass bottle of coke and a packet of peanuts nowadays?
Cranberry Dreamsicle Trifle
Presented by
This decadent Cranberry Dreamsicle Trifle will be the star of your holiday dessert table.
Here's What You Need to Know About Blue Plate Mayonnaise
Presented by
Why 'The Legendary Spread of the South' deserves a pedestal in your kitchen.
Why We Wish Chick-fil-A Would Bring Back the Cole Slaw
Presented by
Do you miss it too?
You'll Never Guess the Secret Behind Chick-fil-A's Sauce
Presented by
The recipe was created by Hugh Fleming, a former owner-operator in Virginia in the 1980s.
Crack Crackers
Presented by
These crispy, crunchy, herby, cheesy crackers are so easy to make—and very, very hard to stop eating.
This Is Ree Drummond's #1 Holiday Baking Tip
Presented by
'Tis dessert season!
The South’s Best Apple Orchards
Presented by
It’s just not fall without slicing into some homemade apple pie and sitting by the bonfire with a mug of hot apple cider. So many of our favorite fall treats get their deliciously sweet, crisp flavor from handpicked apples.
Sorghum-Cider Punch
Presented by
This sorghum-cider punch is the seasonal sipper your Halloween party needs.
6 Mistakes You're Making With Mashed Potatoes
Presented by
Hone your skills before making everyone's favorite Thanksgiving side dish.
Spiked Eggnog
Presented by
‘Tis the season for spiked eggnog y’all, so make sure to whip up enough to go around! This tipsy ‘nog rings in the holiday season on a warm, indulgent note.
Basic Butter Cookie Dough
Presented by
This Basic Butter Cookie Dough alone bakes up a delicious cookie, but combined with the four variations, you have all you need to create a fabulous Christmas cookie platter.
Pumpkin Pie Shortbread Cookies
Presented by
This adorable sweet treat is the perfect complement to your Thanksgiving holiday weekend.
9 Ways to Ruin a Thanksgiving Turkey
Presented by
Avoid these Turkey Day cooking disasters.
How To Make Chicken Wings
Presented by
These deliciously tender, juicy chicken wings will definitely give you something to squawk about. While you don’t have to be a pitmaster to whip these up, they do come out looking positively professional if you follow these easy steps.
Easy Santa Cookies
Presented by
The best way to get everything on your list under the tree? Leave cookies out for Santa, of course.
Why Southerners Love Pepper Jelly
Presented by
Ever heard of pepper jelly? Of course you have. If you’re from the South, the answer is almost always, “Yes, and I love it.” Pepper jelly is a Southern-favorite preserve in jelly form—somewhere between a jam and a relish.
7 Simple Rules to Supper Club Success
Presented by
So you want to start a supper club?
Here’s the Real Reason Why Chick-fil-A Is Closed on Sundays
Presented by
Surprisingly, it has very little to do with religion.
5 Tasty Ways to Dress Up a Cornbread Mix—Without a Recipe
Presented by
These simple stir-ins make cornbread mix taste homemade.
Honey-Bourbon Glazed Ham
Presented by
Smoky, sweet, and fragrant, this juicy ham plays well with just about any side dish that Mama wants on her dinner table. See more ham recipes here.
The 3 Tools You Need To Pack If You’re Celebrating Thanksgiving Away From Home
Presented by
Don't leave the house without them.
BBQ Basics: Brisket
Presented by
Whole hog is the the preferred BBQ in North Carolina, and Kentucky may be known for its mutton, but in Texas - beef brisket is king!
Southern Kids Try Churning Butter
Presented by
Our favorite funny kids are back, this time with something that’s before our (and maybe Mama’s!) time.
Is It Tacky to Ask Guests to BYOB to Thanksgiving?
Presented by
We asked the experts.
The Secrets to Making the Best Slow-Cooker Soups
Presented by
When it comes to making soup, your slow-cooker is your best friend. You can pull it out, fill it with your ingredients, and leave it.
Creamy Ham-and-Chicken Medley
Presented by
Made with leftover cooked chicken and ham in an indulgent Parmesan cream sauce, this easy casserole is simply delicious and can be served in so many ways.
Chocolate-Mayonnaise Cake
Presented by
This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.
Ricotta Pancakes with Brown Butter-Maple Syrup
Presented by
Fluffy, stackable pancakes are a Southern brunch staple. This recipe, developed by Birmingham, Alabama-based chef John Hall, makes a rich pancake that still maintains a light texture. Top your Ricotta Pancakes with smoky Brown Butter-Maple Syrup.
The Best Vending Machine In The World Is In Texas
Presented by
Vegas may have champagne-filled vending machines, but the South likes to do things a little bit bigger and (dare we say?) better.
Bloody Mary Green Bean Salad
Presented by
Have you ever thought about eating your Bloody Mary? If you're a fan of the flavors and are looking for a fresh new side dish to add to your repertoire, try out this tangy Bloody Mary Green Bean Salad.
DIY: Keep your room smelling like coffee all day
Presented by
A craft every coffee addict will love!
Dixie Chicken Salad
Presented by
A large, fresh dinner salad is great for busy weeknights. With lightly breaded chicken, this top-rated recipe can star as a main dinner entrée, and can still be taken as leftovers for lunch the next day.
Creole Shrimp and Sweet Potato Grits
Presented by
If you’ve never tried sweet potato grits, now’s your chance. The addition of mashed sweet potatoes gives this grits recipe a silky texture that you won’t be able to resist.
Baked Smokin' Macaroni and Cheese
Presented by
This mouth-watering macaroni and cheese recipe gets its name from the addition of creamy smoked Gouda and juicy ham. Both kids and adults alike will take seconds of this cheesy dinner recipe. Serve up with a leafy green salad to complete the meal.
Cajun Chicken Cassoulet
Presented by
Sometimes a weeknight calls for a warm, hearty chicken recipe – and this Cajun Chicken Cassoulet is up for the challenge. A beautiful blend of Cajun flavors, juicy chicken thighs, and colorful vegetables, this cassoulet is a reader favorite.
Tomato, Cheddar, and Bacon Pie
Presented by
Tomato, Bacon, and Cheddar Pie is made with chopped bacon in the crust, a cornmeal and creamy Cheddar base, and layers of vibrant, colorful tomatoes. We’ve used everything from purple to red to yellow tomatoes in this homemade tomato pie recipe.
Fresh Corn Spoonbread
Presented by
An elevated version of the recipe we all know and love, Fresh Corn Spoonbread is almost just as it sounds – made with fresh ears of corn and served in single-serving ramekins with a spoon like you would corn pudding.
Summer Squash Frittata
Presented by
Doesn’t this frittata make you want to sit on your porch and watch the sun rise over the Smoky Mountains? This seasonal breakfast recipe has everything that your next brunch needs – protein-rich eggs, creamy cheese, and a hearty helping of squash.
Macaron or Macaroon? Here’s the Difference
Presented by
No, they’re not the same thing. And they’re pronounced differently, too.
Pineapple Casserole
Presented by
Easter dinner wouldn't be complete without this nostalgic Southern dish on the table. Made with chunks of pineapple, crushed Ritz crackers, shredded Cheddar, Pineapple Casserole is a rich casserole with an unlikely flavor combination. See more Easter recipes here.
Recipe Revival
Presented by
If you've got an appreciation for Mama's vintage recipes, you're going to love this fresh new cookbook.
For 3 Hours, Generous Texas Man Buys Ice Cream for Strangers
Presented by
The mystery man ended up paying for almost $1,000 worth of cookies and ice cream for customers, and then added a $300 tip for the staff. In the end, "Mr. Gary" racked up a seven-foot receipt.
How to Be a Good Guest
Presented by
You know to say please and thank you and not bring up the hostess’s recent breakup. But if you really want to shine—and be invited back next year—take note of these simple rules.
Citrus Pull-Apart Bread
Presented by
A bright, fresh centerpiece doesn't have to be flowers in a vase. We think that a striking loaf of Citrus Pull-Apart Bread – complete with sweet, sticky citrus frosting – will have all your guests gathering around the table.
Tex-Mex Meatballs in Red Chile Sauce
Presented by
The beauty of this colorful meatball recipe is that it can be both a bite-size party appetizer and a hearty main dish. Tex-Mex Meatballs in Red Chile Sauce take their heat from a broiled poblano pepper, and creamy Cotija makes for perfect tacos.
Muffuletta Deviled Eggs
Presented by
This twist on an iconic Southern appetizer doesn't just taste amazing – Muffuletta Deviled Eggs are presented beautifully with piped centers, crispy salami, and fresh chives.
This Texas Café Is All About Service With A Smile And A Hug
Presented by
From the outside, the Hugs Café in downtown McKinney, Texas looks like any other restaurant, but those who step inside know they’ve stumbled into a very special place.
Smoky Black-Eyed Pea Hummus
Presented by
Hosting guests couldn't be simpler when you've got this recipe for Smoky Black-Eyed Pea Hummus in your belt. This creamy Southern dip is topped with olive oil, fresh lemon zest, and paprika for a vibrant, flavorful appetizer.
Aldi Just Launched The Boozy Popsicles Our Summer Dreams Are Made Of
Presented by
Leave it to Aldi to give rise to the coolest treat of the summer.
Southern Grandparents Try Moonshine
Presented by
What is that clear liquid? One whiff, and it’s simply unmistakable. The reactions to moonshine are as varied as the personalities doing the sipping, so we got a few Southern grandparents to find out just what a glass of real moonshine tastes like.
Mother's Day Cookie Bouquet
Presented by
These flowers won't last long – and for good reason. Using tasty sugar cookies, royal icing, and some edible glitter, you can make Mama a bouquet of cookie flowers that she'll be able to display and enjoy. Get more Mother's Day ideas here.
Throw A Fiesta With This Sparkling Cherry Limeade
Presented by
You won't want to stop sipping on this refreshing Sparkling Cherry Limeade. This drink recipe is perfect for kicking off the summer with its bright, citrus flavors and vibrant color.
5 Cinco de Mayo Food and Drink Deals
Presented by
From margaritas to all-you-can-eat nachos, we've got you covered.
This Teen Gardener Has Fed Thousands With Fresh Vegetables
Presented by
Katie Stagliano is our Thursday Hero of The Week
A Major Bagel Chain is Now Serving Coffee-Spiked Bagels
Presented by
We can't wait to get our hands on these.
How to Create the Ultimate Cheese Board
Presented by
Expert advice from Rob Kaufelt, the owner of Murray's Cheese, in New York City.
Joanna Gaines Talks Date Nights, All-You-Can-Eat Buffets & The One Thing She Can’t Live Without
Presented by
The Gaineses are just like us! Basically...
This Is The Best Carrot Cake Ever
Presented by
This recipe combines buttermilk, grated carrots, chopped pecans, shredded coconut, and crushed pineapple for a rich, moist cake. Read more.
We're Totally Confused By the Newest Oreo Flavor
Presented by
It’s definitely a surprising choice.
How to Peel Crawfish
Presented by
From late February through June, we're thrilled to be twisting, snapping, peeling, and pinching as many crawfish as we can. Crawfish boils are a Southern staple (especially in Louisiana and Mississippi), and we want to arm you with the secrets.
The South's Most Over-The-Top Shakes Are In Alabama
Presented by
Sip on a shake, whipped cream, syrup, candy, cotton candy – and a whole cupcake.
Slow-Cooker Green Beans
Presented by
This recipe frees up precious stove-top space and reminds us of the traditional green beans our grandmothers used to make.
Ham-and-Bean Soup
Presented by
A leftover Easter ham bone is the foundation for this easy, hearty meal.
Smoked Turkey-and-Andouille Gumbo Recipe
Presented by
This turkey and andouille gumbo recipe has won the World Championship Gumbo Cookoff three times.
Sausage-Hash Brown Breakfast Casserole
Presented by
A savvy Southern hostess knows this one-dish wonder can save the day.
Pecan Pralines
Presented by
There’s only one authentic style of Texas praline, and this is it.
Cornbread Pudding with Whiskey Caramel Sauce
Presented by
You do the baking but let them spoon on that delicious Whiskey Caramel—how much or how little will be entirely at their discretion.
Chocolate Lasagna
Presented by
Dessert lasagna is here to stay, and once you discover it, your kitchen will never be the same!
Beef Stew
Presented by
Beef stew is the benevolent king of all stews.
Chewy Chocolate Chip Cookies
Presented by
Santa might not pick favorites, but everyone knows that during the holiday season homemade chocolate chip cookies reign supreme.
Orange Rolls
Presented by
Tender, buttery spirals with a hint of cinnamon and a perfectly gooey sweet orange marmalade center make this recipe irresistible.
Chocolate Fudge Layer Cake with Caramel Buttercream
Presented by
If you're looking for an easy, decadent, and oh-so-yummy chocolate fudge cake, this is the perfect recipe.
BBQ&A Fox Brothers - Bologna and Pimento Cheese Sandwich
Presented by
The Fox Brothers of Fox Bros Bar B-Q in Atlanta recently joined Southern Living test kitchen director, Robby Melvin, for a delicious episode of BBQ&A where they made an unforgettable barbecue bologna sandwich. The secret ingredient? Pimento cheese!
Turkey Tetrazzini
Presented by
Leftover turkey can be transformed into much more than a sandwich.
Four Ingredient Slow-Cooker Pot Roast
Presented by
Easy, budget-friendly, and fall-apart tender, this slow cooker pot roast is a go-to dinner recipe.
Holiday Mocha Fudge
Presented by
This Holiday Mocha Fudge is a decadent treat for the Christmas season.
Buxton Hall Ultimate Apple Pie
Presented by
This pie is jam packed with fresh and dried apples along with apple butter.
BBQ&A - How To Smoke A Whole Duck with Isaac Toups
Presented by
The recipe is Smoked Duck with a Brown-Sugar-and-Soy Glaze, and it comes with a kick.
Hey Y'all - Beer Can Chicken
Presented by
In this episode of Hey Y'all, Ivy visits one of her favorite breweries to pick out the perfect beer for her beer can chicken recipe and raspberry beer cocktail.
Oyster Casserole
Presented by
Crumbled crackers often top this casserole, but we prefer homemade breadcrumbs because they soak up more butter.
The Best College Football Bars in Every State, According to Yelp
Presented by
We teamed up with Yelp to determine the best college football spots in every state.
Homemade White Cake Recipe
Presented by
For this year’s Big White Cake, we decided to trade in the bells, whistles, and bling for a layer cake that’s as simple as a walk in the woods.
Brussels Sprouts with Bacon and Shallots
Presented by
Here’s a crowd-pleasing, holiday-ready take on a classic combo: Brussels sprouts and bacon.
Cheesy Potato Casserole
Presented by
This rich and creamy casserole will be a new holiday (or weekday) favorite.
Sweet Potato Casserole Pancakes
Presented by
Even leftover sweet potato casserole finds can find new life when stirred into a new dish, like our Sweet Potato Casserole Pancakes.
Green Bean Casserole with Crispy Leeks
Presented by
You might have a go-to green bean casserole recipe, but you have to try this one. These thin, crispy fried leeks are an absolutely delicious casserole topper and look way more elegant than the canned fried onions.
Hey Y'all Episode 3: Friendsgiving
Presented by
Join Southern Living test kitchen pro as she hosts the ultimate Friendsgiving complete with Italian-style green bean casserole, boudin balls, chicken fried turkey, and apple cider margaritas.
Pumpkin Spice Magic Cake
Presented by
If you can't get enough pumpkin spice during fall, we have one more recipe you must try out.
Hot Chicken Salad
Presented by
Transform your favorite summer dish into a bubbling, hot chicken salad casserole.
Cornflake, Pecan, & MarshmallowTopped Sweet Potato Casserole
Presented by
Adding cornflakes cereal to the pecan-brown sugar topping gives the casserole extra crispiness and crunch.
Gingerbread Cheesecake with Lemon-Ginger Glaze
Presented by
Lemon and ginger make a lively duo, as you’ll see in this bright and tangy cheesecake.
Oysters Rockefeller
Presented by
Created by Jules Alciatore at the famed New Orleans restaurant Antoine’s, Oysters Rockefeller dates back to 1899.
Here's How To Make A Homemade Honey-Oatmeal Face Mask
Presented by
The key to glowing skin could be sitting inside your pantry. See more food-based beauty products you can buy.
Challah Bread
Presented by
This recipe can be traced back to once-popular and long-gone restaurants and department store cafeterias in downtown Nashville, where thick slices of hot egg bread were split and filled with creamed chicken.
Katie Jacobs Fall Tablescape
Presented by
The voice behind StylingMyEveryday.com offers tips for the cutest autumn table.
Nancy Reagan's Vienna Chocolate Bars
Presented by
The buttery layers of shortbread and fruit topped with crisp meringue definitely get our vote.
Bourbon Sweet Potatoes
Presented by
Turkey with stuffing is just fine for Thanksgiving, but nothing comes close to a serving of these bourbon-spiked sweet spuds.
Salted Caramel Popcorn with Katie Jacobs
Presented by
Join Katie Jacobs, author of So Much To Celebrate, as she walks us through one of her favorite recipes: Salted Caramel Popcorn.
Cracker Toffee Recipe
Presented by
What is tasty, easy to make, and serves as the easiest food gift during the holidays? Cracker Toffee.
Banana Cream Pie
Presented by
Banana Cream Pie is a go-to comfort food. You Might prefer a graham cracker crust or cream cheese pastry, but it's good any way you slice it.
Lime Gelatin & Cottage Cheese Salad
Presented by
This Lime Gelatin & Cottage Cheese Salad is a Southern classic straight out of Grandma's kitchen.
Banana Pudding Poke Cake
Presented by
This Banana Pudding Poke Cake is rich and delicious, bursting with fresh banana flavor and big enough to feed a crowd.
Coconut Fried Shrimp with Orange-Lime Dip
Presented by
Extra-crispy, beer-battered and deep fried. Does it get any better? We think not.
Coconut Butter Pecan Sheet Cake
Presented by
This Coconut Butter Pecan Sheet Cake is sinfully sweet.
BBQ&A: Barbecue Ham
Presented by
Learn how barbecue ham is made with Chef Matt Bolus and Southern Living Test Kitchen Director Robert Melvin.
Southern Pumpkin Pie
Presented by
Southern Pumpkin Pie
Apple Butter-Glazed Turkey
Presented by
Apple Butter-Glazed Turkey is as easy as slow cooker recipes come. All you have to do is pile in all the ingredients and let the machine work its magic.
Crispy Fried Sweet Onion Rings
Presented by
These onion rings are perfectly crispy and sweet.
Boarding House Meatloaf
Presented by
This Boarding House Meatloaf recipe is fresh, filling, and oh-so easy to make.
Buttermilk Breakfast Scones
Presented by
Crips, sugar-crusted tops and currants plumped in buttermilk simply make these scones party-perfect.
How To Carve A Turkey
Presented by
Learn how to carve your Thanksgiving turkey.
Triple Chocolate Buttermilk Pound Cake
Presented by
The Triple-Chocolate Buttermilk Pound Cake Recipe is perfect for a special occasion.
3 Tricks for the Best Homemade Applesauce Ever
Presented by
Yes, you probably have an applesauce recipe. These tips will make it better.
Caramel Apple Coffee Cake
Presented by
A delicious caramel-streusel topping graces this Apple Coffee Cake.
Cream Cheese Christmas Cookies
Presented by
These Cream Cheese Christmas Cookies are perfect for the holiday season.
Stories of the South: The Immortality of Fried Chicken
Presented by
Properly done, our fried chicken was never too greasy, always crisp on the outside and moist within, spiced to perfection.
Christmas Cornflake Wreath Cookies
Presented by
These Christmas Cornflake Wreath Cookies are the ultimate treat for a holiday party.
Amy Grant's Banana Nut Bread Recipe
Presented by
Amy Grant's Banana Nut Bread Recipe is the ultimate must-have for the holiday season.
Southern Kids React Pear-Mayo Salad
Presented by
Watch as our favorite Southern kids react to a heaping helping of Pear-Mayo Salad.
Slow Cooker Asian-Ginger Wings
Presented by
Don't have your next football tailgate without these Slow Cooker Asian-Ginger Wings.
Southern Kids Have Strong Feelings About This Classic Candy Recipe
Presented by
Watch as Southern kids try potato candy.
Laura Bush's Cowboy Cookies
Presented by
Her famous recipe won over the readers of Family Circle magazine back in 2000, and is still talked about—and baked—today.
Slow Cooker Bolognese Sauce over Pappardelle Pasta
Presented by
Your slow cooker will allow the Bolognese sauce to simmer all day without having to stand by the stove.
Picnic Egg Salad
Presented by
It wouldn’t be summer in the South without a go-to egg salad.
Stories Of The South: Jellies, Pickles, And The Ladies Who Made Them
Presented by
Each lady had her secret so that none of her jars of pickles or preserves tasted–or for that matter looked–exactly the same as another's.
Show-Stopping Appetizers
Presented by
Tasty and easy, these appetizers work for any crowd or occasion.
The Reason There’s So Much Air in Each Bag of Potato Chips
Presented by
Plus, the brands with the best and the worst air-to-chip ratios.
Eggnog Icebox Pie
Presented by
Make eggnog a year-round treat with this icebox pie featuring a chewy, gingersnap crust.
Hot Chocolate Pie
Presented by
Super milky, perfectly chocolatey, and topped with marshmallow cream—need we say more?
Sunday Dinner Ideas With Easy Recipes
Presented by
Serve up these comforting Sunday suppers.
Best Party Appetizer Recipes
Presented by
Start your party off right with these party food ideas and easy appetizer recipes for dips, spreads, finger foods, and appetizers.
Cinnamon-Sugar Christmas Tree
Presented by
This Christmas confection is complete with cinnamon, sugar, and a buttery puff pastry.
Christmas Confetti Roulade
Presented by
Is it ever too early for a festive Christmas cake?
Blueberry Cornbread Casserole
Presented by
Join Dr. BBQ as he makes a delicious Southern cornbread casserole with an interesting twist.
Too Salty? Too Spicy? These Quick and Easy Fixes Will Save Over-Seasoned Dishes
Presented by
Help is on the way!
The Surprising Thing You Should Be Doing When You Make Cookies
Presented by
Don’t write this one off.
How to Make Peach-Glazed Pork Tenderloin
Presented by
A sweet-and-savory peach glaze caramelizes on the pork as it cooks to perfection in a grill pan.
How to Make Black and Blue Steak Salad
Presented by
We kept the chargrilled steak, blue cheese, and crisp croutons you love, then topped off with good-for-you avocado and a vinaigrette that complements the vegetables rather than disguise them.
How to Make Blueberry Sorbet "Cupcakes"
Presented by
These sweet “cupcakes” made of fresh blueberry sorbet are a delightful, cooling lemon-berry treat with a cookie crunch on the bottom and fluffy whipped cream on top.
How to Make Peanut Butter and Banana Cheesecake with Candied Bacon
Presented by
It's a cake fit for a king.
25 Essential Recipes Every Southern Kid Should Know Before Heading to College
Presented by
You’ll thank us later.
We're Very Excited for These Fourth of July Krispy Kreme Doughnuts
Presented by
Take a bite out of red, white, and blue perfection.
Tito's Vodka Is Helping Abandoned Animals Find Loving Homes
Presented by
Did you know Tito's Vodka has one very important mission? The Southern company helps abandoned animals find loving homes.
Angel Corn Sticks
Presented by
Inspired by the angel biscuit craze of the 70s, we gave classic buttermilk cornbread batter a featherlight lift.
Funeral Potatoes
Presented by
Funeral Potatoes are a beloved recipe below the Mason-Dixon.
Chicken Spaghetti Casserole
Presented by
In the South, we make casseroles for just about every occasion. The best kind of casserole has all our favorite things: chicken, butter, cheese, pasta, and a dash of hot sauce. This Chicken Spaghetti Casserole can transport you back to days when mama
Trees That Will Ruin Your Yard
Presented by
Don’t even think about planting these pests.
Try This Trick To Make Tomatoes Taste Better
Presented by
One of the greatest pleasures of summer in the South is the abundance of ripe red tomatoes.
Lemon-Orange Chiffon Cake
Presented by
Serve this decadent Lemon-Orange Chiffon Cake at your next ladies' luncheon and wow the crowd .
Hummingbird Bundt Cake
Presented by
The Bundt cake version of this classic Southern layer cake doesn't skimp on any of the key ingredients – including a Cream Cheese Glaze.
Blue Cornmeal Crusted Chicken with Mint-Jalapeno Drizzle
Presented by
It doesn’t get more Southern than fried chicken, and folks below the Mason-Dixon consider it an important food group. Chef Eddie Hernanzez takes the dish to a whole new level with blue cornmeal and a deliciously spicy mint-jalapeño drizzle.
Old-Fashioned Chicken Salad
Presented by
This harkens back to our great-grandmother's day, when a well-seasoned mix of chicken and celery were bound together with homemade mayonnaise.
Peach Ice Cream
Presented by
This homemade ice cream recipe is a Southern favorite.
We Made Southerners Try Brooklyn BBQ And They Were Not Impressed
Presented by
If there’s one thing Southerners know a thing or two about, it’s good ol’ fashioned BBQ.
Dainty Cucumber Sandwiches
Presented by
An ultra-special occasion calls for these perfectly thin and dainty cucumber sandwiches.
Texas Caviar
Presented by
This bright and fresh recipe is a perfect appetizer for your summer cookouts.
SL Editors Try Cream Of Wheat
Presented by
Cream of wheat – it sounds delicious, right? Wrong! The unappetizing dish is simply a breakfast porridge mix made from ground wheat kernels.
Southern Green Beans
Presented by
There's something so wonderful about the way a hambone broth infuses green beans with a salty, meaty smokiness.
Star-Spangled Cheesecake
Presented by
This fruity, festive cheesecake is ready to party! It’s big enough for a nice crowd and pretty enough to serve straight from the pan.
Classic Okra and Tomatoes
Presented by
Okra and tomatoes are a centuries-old pairing. It’s a remarkable union of late-summer flavors that comes from using peak-season produce – tiny fresh-picked okra and plump ripe tomatoes still firm enough to hold their shape when simmered.
This Epic Gerber Baby Meet Up Nearly Broke the Internet
Presented by
When the original Gerber baby met the current Gerber baby, adorableness ensued.
We Made Southerners Try Fast-Food Fried Green Tomatoes
Presented by
Mama would not approve.
Quiche Lorraine
Presented by
This 70s cream-rich Quiche Lorraine set the standard for the decade of the quiche that followed. Get more quiche recipes here.
7 Secrets Costco Employees Want You To Know
Presented by
Here a few of the juiciest Costco tidbits sources shared with Reader’s Digest, and a few more we found on Reddit.
Peach-Raspberry Buckle
Presented by
More crumb cake-like and not syrupy like a crisp or crumble, a buckle is still all about the fruit. These homey, streusel-topped cakes are usually baked one of two ways.
Nine-Year-Old’s Lemonade Stand Raises $6,000 for Baby Brother Battling Rare Disease
Presented by
“I’m gonna spend it on doctor’s bills and stuff, and buy him a teddy bear too.” See how to make your own lemonade at home.
Key Lime Cloud
Presented by
The base of this sweet, summery dessert recipe is a cloud of meringue.
You Really Need To Stop Rinsing Your Dishes
Presented by
Most of us have been trained from a young age to help with the dishes by rinsing the dinner plates or cereal bowls and loading them in the dishwasher. Turns out, we don’t need to work that hard.
Sour Cream Flag Cake
Presented by
This pretty and patriotic dessert is a colorful centerpiece for your summer parties.
Katie Jacobs' Cherry Limeade
Presented by
I started making homemade cherry limeade for our annual Fourth of July party, and now it's become a special summer treat that I find myself making quite often. Get more cherry recipes here.
4 Creative Ways To Crimp A Pie Crust
Presented by
A pretty edge makes even the most basic pie look professional. Choose one of our pie recipes to try it out on.
Pecan-Peach Cobbler
Presented by
It’s the ultimate Southern-style dessert that has won the hearts of folks below the Mason-Dixon for more years than we can count – peach cobbler. But, this sweet treat has a modern twist that takes the classic dish to another delicious level.
This Forgotten Kitchen Tool Is Even Better Than Your Go-To Sheet Pan
Presented by
Most retail for around $10.
Anthony Bourdain Is Obsessed with This Southern Fast Food Chain
Presented by
It's one of our favorites, too. Read more about Anthony Bourdain.
How To Brew The Perfect Cup Of Tea
Presented by
Our friends at Firepot Nomadic Teas in Nashville, Tennessee have figured out the trick.
10 Ground Beef Recipes
Presented by
Brown up this kitchen staple to make quick ground beef recipes your family is sure to love. Get more ground beef recipes here.
Best-Ever Crab Cakes
Presented by
Flavored with fresh herbs, lemon, and a hint of hot sauce, and coated with crunchy panko breadcrumbs, these crab cakes truly live up to their name. The tangy and crisp slaw is a fantastic accompaniment to this dish, or any type of fried seafood. Get more crab recipes here.
The Secret You Probably Don't Know About Chick-fil-A Kids Meals
Presented by
This is so genius.
Our New Favorite 800-Square-Foot Cottage That You Can Have Too
Presented by
ow to you maximize space while creating a traditional Southern home? We've got the answers here.
Easy Dinner Recipes Using Shredded Chicken That'll Make Your Weeknights Way Less Stressful
Presented by
Pro Tip: Never leave the grocery store without an emergency rotisserie. Get even more quick rotisserie chicken dinner ideas here.
Grape Jelly is Apparently Luring Maryland’s State Bird to South Carolina
Presented by
Locals have figured out how to woo vibrant Baltimore orioles to the Palmetto State.
Southern Planter's Punch
Presented by
Planter’s Punch – it’s the perfect fruity, tropical cocktail to top of your Southern summer pool days.
Sara Evans' Missouri Dirt Cake
Presented by
With chocolate sandwich cookies, whipped cream, and vanilla pudding, this simple dessert recipe is a potluck favorite.
It Turns Out That German Chocolate Cake Is Actually From Texas, Not Germany!
Presented by
Mama’s mind is about to be blown, y’all! Get our German Chocolate Cake recipe.
Slow-Cooker Collard Greens with Ham Hocks
Presented by
Classic Southern collard greens get a slow-cooker makeover in this flavorful recipe.
Why Drinking This Type of Wine Before Bed Could Help You Lose Weight
Presented by
Crack open the cabernet, and pull out the merlot – because red wine before bed may help you lose weight.
Mama's Fried Chicken
Presented by
Our most shared fried chicken recipe of all time, this Southern classic is perfectly crispy on the outside and juicy on the inside.
Strawberry Swirl Cream Cheese Pound Cake
Presented by
This twist on a classic Southern pound cake has a marbled look created by swirls of strawberry glaze.
Napoleon House Muffuletta
Presented by
This Napoleon House Muffuletta is a New Orleans classic. See more New Orleans food and drink here.
Blueberry-Lemon Crunch Bars
Presented by
This bar is called a crunch for a reason.
Cherry-Nectarine Pandowdy
Presented by
The name of this fruit dessert comes from the crust.
Butter Dips
Presented by
Butter Dips are the perfect biscuits for the novice.
How to Make Spiced Shrimp with Avocado Oil
Presented by
These vividly seasoned shrimp are great on their own, served atop pasta, or as part of a tapas tray.
Southern-Style Potato Salad
Presented by
This classic potato salad is perfect for cookouts, family reunions, and holiday gatherings.
Barbara Bush's Famous Chocolate Chip Cookies
Presented by
The cookie recipe was a favorite of the Bush family matriarch, who reportedly got it from a dear friend. See some of the other foods historically served in the White House.
This New Orleans Institution Invented Bananas Foster
Presented by
The Brennan family not only created this famous flaming dessert, but also was instrumental in bringing bananas into New Orleans.
Here's Why Every Kitchen Needs A Food Processor
Presented by
Five reasons that this incredible tool is worth the counter space.
Katie Jacobs' Strawberry Shortcake
Presented by
Katie Jacobs' Strawberry Shortcake is light, fruity, and all things delicious. It's the perfect dessert for your summer picnics.
Why We’re Putting our Baking Soda in a Salt Shaker From Now On
Presented by
We love this easy kitchen hack for mess-free cooking.
The Scientific Reason Why Your Accent Gets Stronger When You Drink
Presented by
So that’s why we start sounding like mama after a couple cocktails!
Chicken Fried Steak
Presented by
Classic chicken fried steak is the one meal that every Southerner appreciates!
Golden Corn Fritters
Presented by
These delicious golden corn fritters are the perfect side dish on your Southern table.
Mini Coconut-Key Lime Pies
Presented by
This mini delight is truly the perfect bite.
Ms. Clara's New Orleans Red Beans and Rice
Presented by
Classic New Orleans red beans and rice is the quintessential Southern dish.
Florida Orange Grove Pie
Presented by
This is a great old-timey angel pie with a crust made of baked meringue instead of pastry.
Tomato Aspic
Presented by
Once upon a time, tomato aspics were the brilliant red centerpieces of luncheon buffets. They were peppered with pimento-stuffed olives or crisp bits of celery, chilled in ring-shaped molds, and turned out onto lettuce-lined trays.
This Alabama Mom Turned Her Sweet Tooth Into A Thriving Cookie Business
Presented by
Be sure to stop by Cookie Fix next time you're in Birmingham, Alabama.
Experts Are Urging People Not to Drink Straight Apple Cider Vinegar
Presented by
Beneficial or not, apple cider vinegar is an acid, and you should handle it with care.
Brunswick Stew
Presented by
Our version of this classic Southern dish pairs juicy shredded chicken with smoky barbecued brisket. Get more Southern recipes.
Crawfish Étouffée
Presented by
This classic Cajun étouffée starts with a simply seasoned roux. Get more Cajun recipes.
Shaker Lemon Pie
Presented by
This old-fashioned pie is made with thinly sliced whole lemons—peels and all. Get more lemon recipes.
Frogmore Stew
Presented by
“Mystery and controversy often add a dash of intrigue to Southern cuisine, and clearly that’s the case with Frogmore stew." Get more Southern recipes.
Country-Fried Steak
Presented by
This classic Southern dish (a favorite in Dallas) is the ultimate comfort food – and, it's smothered in gravy. See more Southern recipes.
Slow-Cooker Kentucky Hot Brown Casserole
Presented by
We turned the classic Hot Brown sandwich from Louisville into a tasty casserole. Get more casserole recipes.
Potato-Bacon Hash
Presented by
A hearty, flavorful hash should be in every Southern cook’s repertoire. And this recipe, made with russet potatoes, bell peppers, onions, and thick-cut bacon, is so easy to make that you’ll have it memorized in no time.
Georgia Peanut Pie
Presented by
With a cookie-like peanut butter crust, gooey peanut butter filling, and salty cocktail peanuts, this pie is a Georgian's dream.
The Historic Gaillard-Bennett House is the Embodiment of Old Charleston
Presented by
Prepare to swoon for this famous piece of real estate.
These Indian Chefs Put A Delicious Twist On Collards And Cornbread
Presented by
This Indian-style collards and cornbread combination is a modern twist on a Southern classic.
How Piggly Wiggly Created The First Modern Grocery Store
Presented by
When Piggly Wiggly first opened its doors, it sparked a revolution in grocery shopping that forever changed the way we buy food.
Strawberry-Rhubarb Pretzel Pie
Presented by
We've turned your favorite strawberry-pretzel salad into a delicious pie. See more strawberry recipes here.
Kentucky Transparent Pie
Presented by
Put this pie in your celebratory lineup for a little nod to Kentucky. Get more pie recipes here.
Lane Cake
Presented by
This Lane Cake recipe showcases fresh, homegrown ingredients with only the barest of embellishments to enhance the food’s natural flavor. See more Southern recipes here.
Chocolate Mayonnaise Layer Cake
Presented by
When you're looking for a delicious layer cake that is easy to make, look no further than this Chocolate Mayonnaise Cake. Get more cake recipes here.
Creamed Chipped Beef & Toast
Presented by
Who remembers this nostalgic dish?
Loaded Potato Soup
Presented by
This comforting potato soup gets even tastier with toppings such as shredded Cheddar, crispy bacon, and green onions.
A Sweet Brunch Menu Just for Mom
Presented by
Nashville gentleman and cookbook author Matt Moore celebrates Mother's Day with an easy-does-it menu. Get more Mother's Day ideas here.
Show Your Love With These Mother’s Day Breakfast Recipes
Presented by
She’s always there for you, now you can be there for her with one of these delicious breakfast recipes. Get more Mother's Day ideas here.
Lemon-Orange Pound Cake
Presented by
This pound cake is sublime in its simplicity, but we decided to fancy it up a bit with a Bundt pan and two contrasting icings.
Jesse Houston Pickled Shrimp
Presented by
Jesse Houston's pickled shrimp recipe is bursting with delicious Southern flavor.
Here's How Chick-fil-A Makes Perfectly Crispy Chicken
Presented by
The secret is out.
Do You Need to Store Ketchup in Your Refrigerator?
Presented by
Some people do, some people don't, but here's what Heinz says.
Caramelized Banana Pudding
Presented by
This dressed-up banana pudding features bananas caramelized in brown sugar, butter, and cinnamon.
Classic Main Dishes for Your Easter Dinner
Presented by
Browse these traditional Easter recipes for ham, lamb, and chicken to find the perfect main dish for your Easter dinner.
You Have To Try Chick-fil-A's New Frozen Drink
Presented by
This delicious citrus treat will have you packing for the beach!
Your Chick-fil-A Order Begins At This Amazing Test Kitchen
Presented by
Before you pick up your chicken sandwich and waffle fries in the drive-thru, your favorite Chick-fil-A menu items go through extensive testing at this incredible test kitchen facility.
This Vintage Kitchen Staple is Experiencing a Renaissance, and We Couldn’t Be Happier
Presented by
This Joanna Gaines-approved glassware is having a comeback.
Here's How Chick-fil-A Makes Their Famous Biscuits
Presented by
Not surprisingly, their secret ingredient is White Lily flour.
Bacon Bow Ties
Presented by
Buttery crackers and salty bacon slices are a match made in snack heaven.
Southern Pear Salad
Presented by
You won't find a side dish simpler than this nostalgic pear salad recipe.
Four Foods You Can Eat Past Their Expiration Dates
Presented by
Save yourself money and avoid unnecessary waste.
Ultimate Carrot Cake
Presented by
Made with grated carrots, Granny Smith apples, and sweetened coconut, these carrot cake layers are moist, sweet, and soft.
You Have To Try This Southern Sausage Ball Recipe
Presented by
This mouthwatering sausage ball recipe takes less than 30 minutes to make, and it’s perfect for breakfast, lunch, dinner, or a grab-and-go snack.
Chick-fil-A Innovation Center
Presented by
Join us as we take an insider's look at the Chick-fil-A innovation center - where bicycle drive throughs, new menu items, and behind the scenes secrets come to life.
Hashbrown Casserole
Presented by
No other dish on earth can transition so seamlessly from a country club breakfast buffet to a potluck church supper.
The Secret Use for Your Microplane Only Chefs Know
Presented by
We can't wait to try it out.
Yikes! New FDA Testing Finds Foodborne Pathogens in Fresh Herbs and Guacamole
Presented by
Trust us when we say you should read this.
The Real Reason Brown Eggs Are More Expensive Than White Eggs
Presented by
An eggspert weighs in.
How To Make Hot Cross Buns
Presented by
This cinnamon-sugar-and-raisin bread is a staple on Easter tables across the South. See more Easter recipes here.
We Cracked the Case of the Hummingbird Cake
Presented by
A 40-year mystery finally, deliciously solved.
How To Make Chicken & Dumplings
Presented by
Mrs. Morton Smith experimented for years with different methods of making the perfect chicken and dumplings.
Down By The Bay, Southern Royalty Reigns At This Extravagant Mardi Gras Luncheon
Presented by
It's unlike any ladies luncheon we've seen before.
Southern Kids Try Churning Butter - Bonus Cut!
Presented by
Our favorite funny kids are back, this time with something that’s before our (and maybe Mama’s!) time.
The Difference Between Creole and Cajun Food
Presented by
These Louisiana cuisines are two of a kind, and both are popular in New Orleans.
Do This For the Best Bloody Mary Ever
Presented by
However you like your Bloody Mary, this tip will make it even better.
Julia Child's Secret to Poaching Eggs
Presented by
Perfectly poached in every way.
Are Egg White Omelets Really Better for You?
Presented by
Yolks are not the enemy.
The Secret to the Best Homemade Stock
Presented by
Hint: Use one of your all-time favorite kitchen tools.
Strawberry Pull-Apart Heart
Presented by
Nothing brings out a Southerner’s inner sweet tooth like this highly anticipated holiday – Valentine’s Day!
How to Make Spicy Pimiento Cheese Sausage Balls
Presented by
If you thought you had your perfect, go-to sausage ball recipe—wait until you’ve tried these. Using prepared pimiento cheese in this party food favorite eliminates the need to shred cheese when it comes time to prep your sausage balls.
We Love The Story Behind These Southern Gingersnaps
Presented by
Oh snap – gingersnap, that is! When a mother-daughter teams combines forces to create a delectable Southern treat, they’re unstoppable.
Shrimp and Sausage Gumbo
Presented by
If there's a more satisfying meal to make for cool weather, we haven't found it. Gumbo is a stay-inside-and-cook-all-day kind of dish that warms you inside and out.
Bacon Bites
Presented by
You're three ingredients away from your new favorite appetizer.
What to Do if You Eat a Hot Pepper Like Jennifer Garner
Presented by
Hint: it’s not gulping down water!
See Ina Garten's Actual Home Kitchen
Presented by
Garten's new kitchen renovation made us seriously rethink how we store our pans.
Don't Make This Mistake When Cooking a Frittata
Presented by
Frittatas are one of those beautiful food hybrids that are acceptable to eat any time of day.
Only Southerners Get These Weird Food Combinations
Presented by
If a PBB was good enough for Elvis, it’s good enough for the rest of us.
Forget Vinegar, This Is the One Thing You Need for Perfect Poached Eggs
Presented by
Ah, this explains A LOT.
How to Make Pancake Bake with Cinnamon Streusel
Presented by
Don’t even think about spending Christmas morning flipping pancakes. Instead, turn them into a bread pudding-like casserole.
Praline-Cream Cheese King Cake
Presented by
If you’re looking for a new king cake recipe to celebrate Mardi Gras, you must try this one. Read more about king cake.
The One Sunday Night Meal Prep Tip That Keeps You Eating Healthy All Week
Presented by
Easiest. Move. Ever.
Why Adding Milk To Your Scrambled Eggs Is a Mistake
Presented by
Time to rethink that old habit.
Did You Know Every Cracker Barrel Has These Four Items on Display?
Presented by
We almost fell out of our rocking chair.
Mamie Eisenhower's Chocolate Fudge
Presented by
This used to be the go-to recipe for fudge in the 1950s and 60s.
5 Mouth-Watering Facts About Milo’s Famously Secret Sauce
Presented by
The closely-guarded recipe hasn’t changed in more than 60 years.
Classic Hummingbird Cake
Presented by
This Southern gem boasts three incredibly moist layers flavored with canned pineapple and bananas.
Classic Poppy Seed Chicken
Presented by
Learn how to make this simple Southern staple for quick weeknight dinners. It's speedy, easy to prepare, loaded with rich flavor, and sure to please each and every hungry member of the family (including picky eaters).
Find The Most Perfect Sandwich In The World In New Orleans
Presented by
You might stand in line for a good po'boy, but you should never, ever rush in the eating of one.
Slow-Cooker Roasted Chicken
Presented by
This Slow-Cooker Roasted Chicken recipe has all the flavor and warmth of a gourmet meal, but it won’t take hours in the kitchen.
Do You Really Need to Grease and Flour Your Cake Pans?
Presented by
It can be annoying, we know.
This is the Secret to Making Bakery-Worthy Bread at Home
Presented by
Bake perfect loaves every time.
Alex Harrell's 'Sweet Cornbread Is Cake' Recipe
Presented by
Turn leftover cornbread into a dessert fit for company.
5 Exclusive Valentine's Day Candies Hit Target Shelves This Week
Presented by
You better believe we're excited to meet the latest batch of Hersheys, Reeses, Skittles, and the crew.
Trying to Drink More Water? Try This Brilliant Trick
Presented by
No lemon / mint / cucumber required.
Amy Grant's Pot Roast Recipe
Presented by
Pot roast is Southern comfort food at its finest.
Football Cheddar-Horseradish Walnut Cheese Ball
Presented by
With football season right around the corner, it’s time to start planning what to make for your fall party appetizers, and it just doesn’t get any cuter than this Football Cheddar-Horseradish Walnut Cheese Ball!
Alert: Tearless Onions Now Exist. We Repeat: Tearless Onions Now Exist
Presented by
Meet Sunions, America’s first tearless sweet onions, available now!
Damaris Phillips Cornbread & Sweet Milk
Presented by
Two Southern favorites combine in this comforting recipe from Food Network's Damaris Philips.
The One Food Trend We'll Be Happy To Say Goodbye to in 2018
Presented by
Hello, 2018. Bye bye, meal kits.
Chocolate Chip Cherry Cookies
Presented by
These sweet treats are from Southern chef Damaris Phillips' first cookbook.
Here’s The One Drink You Should Order On An Airplane
Presented by
Drinking on a plane is a surprisingly complicated business.
Chick-fil-A Opened on a Sunday (Gasp!) To Feed Stranded Passengers During Power Outage at Atlanta Airport
Presented by
Pigs just flew, y’all!
You Have To Try This Salsa Recipe From Point Of Grace
Presented by
Grab a few Mason jars and some festive ribbon, and you've got yourself a hostess gift.
Cranberry Champagne Pops
Presented by
The only thing better than Champagne on New Year's Eve is Champagne poured over a festive popsicle.
Homemade Peppermint Patties
Presented by
‘Tis the season for gingerbread cookies, haystacks, and bourbon balls, but Christmastime simply wouldn’t be complete without some homemade peppermint patties on the dessert table.
Craig Morgan Has Some Great Tips For Perfecting Your Holiday Ham
Presented by
And, it all starts with honey. See more ham recipes here.
Chocolate Pretzel Stars
Presented by
Top off your Hanukkah celebration with these festive, star-shaped treats.
How To Make Christmas Pizzas
Presented by
This simple how-to dresses up pre-made pizza dough with a festive, delicious twist.
Peanut Butter Midnight Kiss Cookies
Presented by
Liven up your New Year’s Eve celebration with these deliciously festive cookies packed full of creamy peanut butter and rich chocolate candy.
We Tried Ranch-Flavored Soda So You Don't Have To
Presented by
Some folks guessed that it was coconut, and others could've sworn it was cream – but no one suspected ranch.
These Disney Princess Pies Are (Almost) Too Pretty to Eat
Presented by
And they’re awesome—literally!
Rudolph Brownies
Presented by
Dress up your brownies for Christmas with this delicious recipe that transforms our warm, chewy chocolate treats into everyone’s favorite red-nosed reindeer!
Caramel Cake
Presented by
Deliciously sweet, blissfully festive, and quintessentially Southern, the Caramel Cake is a must-have dessert on your holiday table.
How To Make Royal Icing
Presented by
Sweet, silky royal icing is perfect for flooding cookies and showing off your decorating skills.
White Cake with Cranberry Filling and Orange Buttercream
Presented by
A classic white cake layered with cranberry filling makes for a holiday showstopper.
Italian Cream Cake
Presented by
If you’re looking for an impeccable dessert to complete your holiday dinner party, we’ve got the one for you! The Italian Cream Cake is in no way Italian; it’s actually more Southern than anything.
How To Frost Holiday Sugar Cookies
Presented by
Give your sugar cookies an incredibly charming upgrade with these simple tips from Summer's Sweet Shoppe.
Christmas Lights Sugar Cookies
Presented by
These thick, festive sugar cookies will absolutely light up your holiday season.
Reese's Cake
Presented by
This incredible addition to our family of Bundt cakes will have family and friends anxious for that first bite. Centered by a peanut butter-cream cheese filling, this super moist chocolate cake is then dressed with two flavorful glazes. Get more cake recipes here.
Chocolate-Peppermint Cheesecake
Presented by
A slice of this cake is like Christmas on a plate. It’s so full of Southern holiday cheer and seasonal flavor that we want to break out in Christmas carols, and we cannot get enough of the chocolate and peppermint duo in its creamy cheesecake form.
Delicious Day-After Thanksgiving Breakfast Casseroles
Presented by
There's always room for casserole.
Make Your Own Golden Chocolate Coins
Presented by
We’re finally rich! In chocolate, at least.
Italian Ricotta Cheesecake
Presented by
For the sweet certainty of scrumptious, lasting impressions, serve this citrus-flavored ricotta cheesecake.
Texas Santa Punch
Presented by
This Texas Santa Punch is sure to make a statement at your annual Christmas party. Pomegranate and cranberry juices give the rich pop of holiday red, while zingy tequila and lime give a Texas twist.
Try Award-Winning Jambalaya At This Louisiana Tailgate
Presented by
“Geaux Ugly Early” with a bowl of award-winning jambalaya in Baton Rouge.
327 Episodes
Southern Living
Follow
Our mission is to bring enjoyment, fulfillment, and inspiration to our viewers by celebrating the best of the Southern lifestyle. We inspire creativity in your homes, your kitchens, your gardens, and your personal style.
Pecan Pralines
01:10
Chocolate Lasagna
01:07
Beef Stew
01:38
Orange Rolls
01:33
Turkey Tetrazzini
01:16
Holiday Mocha Fudge
01:02
Oyster Casserole
01:58
Cheesy Potato Casserole
00:59
Pumpkin Spice Magic Cake
02:05
Hot Chicken Salad
01:38
Oysters Rockefeller
01:15
Challah Bread
01:10
Bourbon Sweet Potatoes
01:22
Cracker Toffee Recipe
01:11
Banana Cream Pie
01:07
Banana Pudding Poke Cake
02:34
BBQ&A: Barbecue Ham
04:49
Southern Pumpkin Pie
02:13
Boarding House Meatloaf
01:10
Subscribe to us on Youtube
More video collections from Chowhound to fulfill your food life
You might also like
Take 5
Follow
Take 5 is a video series that explores a city’s thriving dining scene, hosted by our very own Joey Skladany. We feature five restaurants in five different categories, hand-picked by five local celebrities and influencers.
Holidays
Follow
Christmas, Hanukkah and New Years inspiration galore.
Universal Eats
Follow
An exploration of foods that transcend cultures and borders around the world.
CBS Interactive
- About CBS Interactive
- CBS Corporation
- Careers
- Cookies
- Product Reviews on Guide.com
Editorial
- Articles
- Videos
- Recipes
- Features
- Photo Galleries
© CBS Interactive, All rights reserved | A TV Guide site | Privacy Policy | Ad Choice | Terms of Use