This episode of My Go-To Dish features Daniel Patterson, chef-owner of Coi in San Francisco and Plum in Oakland. The best part of this video: getting to see Daniel in his home kitchen environment. He faces the same issues as the rest of us—old appliances, kids getting in the way, etc. To make his go-to soup your own, see the recipe.
In Chowhound's My Food Thing video series, meticulously trained chefs, hardworking food-industry folks, and even, sometimes, famous actors show us their delicious, reliable, and easy recipes.
Stories of undiscovered people, places, and experiences that shape food and drink culture.
Step-by-step guides to recreate Chowhound's original recipes in your own kitchen.