Chowhound Presents: Table Talk with with Michelle Tam of Nom Nom Paleo | Ask Your Questions Now ›
Hungry Yet - Brooklyn Brewery
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Salmon crudo with chervil, sorel, herb bread crumbs and sesame seeds on spin art made with beet emulsion, butternut squash + ginger puree, avocado puree, basil and cilantro oil from Brooklyn Brewery.
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